Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, beef & cheddar brat mini meatloafs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.
Beef & Cheddar Brat Mini Meatloafs is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Beef & Cheddar Brat Mini Meatloafs is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have beef & cheddar brat mini meatloafs using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef & Cheddar Brat Mini Meatloafs:
- Get 1 lb ground beef
- Get 1 lb cheddar brats; squeezed out of casings
- Get 1 egg
- Get 1 jalapeño; minced
- Make ready 1/3 C minced cilantro
- Get 1/3 C french fried onions; pulsed to breadcrumbs
- Take 1 T worcestershire sauce
- Take 1 T applewood seasoning
- Prepare 2 t dried minced onions
- Make ready 2 t garlic powder
- Take 1 t freshly cracked black pepper
- Get 1 small pinch kosher salt
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Instructions to make Beef & Cheddar Brat Mini Meatloafs:
- Mix all ingredients together in a large mixing bowl. Mix well.
- Form equal size mini meatloafs with your hands. Lay spaced apart on a baking tray lined with parchment paper.
- Bake at 350° for approximately 30 minutes or until thermometer reaches 155°
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So that’s going to wrap it up with this special food beef & cheddar brat mini meatloafs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
