Semolina Avocado cake  veg burger with dal tikki  and stick
Semolina Avocado cake  veg burger with dal tikki  and stick

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, semolina avocado cake  veg burger with dal tikki  and stick. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

In this video, an easy homemade recipe for Mc Aloo Tikki Burger is shown. Hello friends, today we will learn how to make Indian Style Veg Aloo Tikki Burger Recipe. I hope you will like it.

Semolina Avocado cake  veg burger with dal tikki  and stick is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Semolina Avocado cake  veg burger with dal tikki  and stick is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have semolina avocado cake  veg burger with dal tikki  and stick using 25 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Semolina Avocado cake  veg burger with dal tikki  and stick:
  1. Make ready Ingredients for burger :
  2. Take 4 slices Cucumber
  3. Take 4 slices onion
  4. Take 4 slices tomato
  5. Prepare As needed Some chopped cabbage
  6. Make ready As needed Avocado chutney ( made from 1 avocado,1green chilli,3 cloves of garlic, salt and one tbsp of lemon juice
  7. Prepare 1 tikki (made from dal and avocado and instant mix of idli)
  8. Make ready 1 slice paneer
  9. Make ready Ingredients for semolina avocado pan cake
  10. Prepare 1 bowl Semolina
  11. Make ready 1/2 bowl curd
  12. Make ready 2 pinch baking soda
  13. Make ready 2 pinch salt
  14. Get 1 Grounded avocado
  15. Prepare as needed Olive oil
  16. Make ready Ingredients for dal tikki
  17. Get 100 gm soaked Red hole lentils and hole green moong lentils (grounded)
  18. Take 2 tbsp Avocado chutney (for softness in tikki)
  19. Make ready 4 pinch Turmeric powder
  20. Prepare 1/2 tsp Cumin seeds,
  21. Prepare 1/2 tsp black pepper,
  22. Make ready 1/4 tbsp cinnamon powder
  23. Take 1 pkt Instant mix of idli
  24. Take as needed Olive oil
  25. Get to taste Salt

Serve aloo tikki burger with tomato sauce and some coriander chutney or sweet chaat chutney by the side… Whatever you prefer. Basbousa or semolina cake is a Middle Eastern dessert dunked in simple sugar syrup. It goes by many different names and is wildly popular Lebanon,Turkey,Greek, Northern African countries etc. Leftover dal put to excellent use in making these delicious tikkis.

Steps to make Semolina Avocado cake  veg burger with dal tikki  and stick:
  1. To make Semolina Pan cake, take a bowl of semolina in a vessel and mix a bowl of yogurt in it. add two pinch of salt and add two pinch of baking soda in it and mix it well and keep it in the side for two to three hours.
  2. To make dal tikki Ground the hole lentils and add avocado chutney in it. Add masala (cumin seeds, black pepper, cinnamon powder),turmeric powder and salt - In this we have mixed avocado chutney so that our tikki is soft inside. In this we have also mixed the Instant Idli mixer so that our tikki is hard from the outside.
  3. Take a nonstick pan and put it on gas on low flame. Put a little olive oil on the pan.When the non stick pan is heated, keep 1 cup of mixture of cake with the help of spoon on the middle of tawa in round shape
  4. Cover the pan with plate.When the cake's one side is cooked well then turn it other side and cook it well. After that take it out in a plate.
  5. Now put some olive oil in the pan and cook the dal tikki. When tikki cooked well take it out in a plate
  6. Now cook the slices of paneer also on pan.
  7. Put the semolina cake in a plate first.Take a spoonful of chutney and apply it on the cake thoroughly.
  8. Now put the slices of vegetables on it.
  9. Put tikki and apply chutney on it.
  10. Put paneer slice on it and apply chutney on it.
  11. Again add vegetables on it.
  12. Apply chutney on second pan cake and cover the burger. Our yummy 😋 burger is ready. Serve it with chutney or sauce.
  13. I have also made some semolina sticks.To make the sticks, pour the remaining pan cake mixture in the pan and make it like halva well.
  14. Remove this halva in a plate and let it cool down.After cooling, make small sticks with the help of dry semolina and fry in the oil.

Adjust salt in dal, add roasted semolina and mix well. Cook till the mixture thickens and the moisture is absorbed. Aloo Tikki Burger with detailed step by step photos and video. Aloo Tikki Burger recipe is a popular McDonalds burger recipe in India. It brings into burgers the unbridled fun of Indian food.

So that’s going to wrap it up with this exceptional food semolina avocado cake  veg burger with dal tikki  and stick recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!