Drumstick Sambar (Without sambar powder)
Drumstick Sambar (Without sambar powder)

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, drumstick sambar (without sambar powder). One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Drumstick sambar without sambar powder - simple yet delicious sambar to accompany with rice or idly/ dosa. Sambar Without Sambar Powder Recipe - How To Make Sambar Without Sambar Powder Recipe Hello friends welcome to Sri's Kitchen. Int his video we will show you.

Drumstick Sambar (Without sambar powder) is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Drumstick Sambar (Without sambar powder) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have drumstick sambar (without sambar powder) using 18 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Drumstick Sambar (Without sambar powder):
  1. Take 1/2 cup Toor dal
  2. Make ready 2 Drumstick (Cut into index finger length)
  3. Make ready 1 gooseberry size Tamarind (Soak in warm water before 15 minutes to cook)
  4. Prepare 2 tbsp Oil
  5. Make ready 7 to 8 Shallots (slice into two)
  6. Make ready 1 Tomato finely chopped
  7. Take 2 cloves Garlic
  8. Take 1/2 tsp Turmeric
  9. Take 1/4 tsp Hing /asafoetida
  10. Prepare 1 tsp Chilli powder
  11. Make ready 2 tsp Coriander powder
  12. Get 1 tbsp Grated coconut
  13. Prepare as needed Salt
  14. Prepare 14 as needed Coriander leaves to garnish
  15. Get 1/2 tsp Mustard
  16. Prepare 1 tsp Cumin
  17. Make ready 10 Curry leaves
  18. Make ready 1 Red chilli

Sambar is known to be the famous dish of South India, mainly Kerala. There are many versions in the preparation of Sambar and is different in different regions. Drumstick - cut lengthwise, as required. Sambar Recipe with vegetables - a easy recipe to make sambar without sambar powder.

Steps to make Drumstick Sambar (Without sambar powder):
  1. Wash toot dal in running water for 3 times and keep in pressure cooker. With this add half chopped tomato, hing, turmeric and 1 tsp of oil. Pressure cook for about 6 whistles or you can cook until done according to your cooker type. Mash this and keep aside.
  2. Squeeze the tamarind juice and keep aside.
  3. Heat oil in kadai add mustard, cumin. Once mustard splutter add curry leaves and red chilli.
  4. Add sliced shallots. Once shallots turn to light add remaining chopped tomato and saute until tomato turns soft.
  5. Now add the drumstick, chilli powder and coriander powder. Saute a bit. Add one cup of water close with lid and cook in medium flame for 5 minutes.
  6. Now add the tamarind juice and salt. Close with lid and cook for another 3 minutes until tamarind juice comes to boiling stage.
  7. It's time to add mashed dal. Add dal with 1/2 a cup of water and let it cook in simmer for 5 to 8 minutes until sambar start boiling nicely
  8. Once done add chopped coriander leaves and serve hot with rice and a dollop of ghee.

For people who knows what is sambar?? Lots of veggies goes in Sambar. You can use drumsticks, brinjals, pumpkin, tomatoes, carrots, potatoes, jackfruit seeds, ladies finger etc. Sambar is one of the very famous lentil based vegetable stew, served with Rice, Idli, Dosa and many other South Indian dishes. You can use different varieties of vegetables to make Sambar.

So that’s going to wrap this up for this exceptional food drumstick sambar (without sambar powder) recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!