Old Fashioned Peanut Brittle
Old Fashioned Peanut Brittle

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, old fashioned peanut brittle. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Old Fashioned Peanut Brittle is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Old Fashioned Peanut Brittle is something that I have loved my entire life.

Old-fashioned peanut brittle just like Grandma used to make–simple and good!! Old-Fashioned Peanut Brittle. this link is to an external site that may or may not meet accessibility guidelines. Follow the cook times closely based on the wattage of your microwave.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook old fashioned peanut brittle using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Old Fashioned Peanut Brittle:
  1. Make ready 1 cup granulated sugar
  2. Make ready 1/2 cup light Karo syrup
  3. Make ready 1/2 cup hot water
  4. Get 1 cup raw Spanish peanuts
  5. Prepare 1 tsp vanilla extract
  6. Take 1 tsp baking soda
  7. Prepare 1 butter

This recipe is a favorite of my Dad's too. Peanut brittle makes great gifts and it's damn delicious! Old-Fashioned Homemade Peanut Brittle is a crispy, crunchy homemade candy loaded with roasted peanuts in a buttery, sweet candy coating. Old Fashioned Peanut Brittle was one of my favorites because of the way it goes from being a syrup to foam to the hard brittle pieces we all love.

Steps to make Old Fashioned Peanut Brittle:
  1. Butter a medium pizza pan. Set on a thick towel or a couple of pot holders on a heat resistant surface.
  2. In a medium sized heavy bottom metal saucepan, combine sugar, Karo syrup, and water.
  3. Bring to boil. Cook, stirring occasionally, to hard ball stage.
  4. Add peanuts. Cook until peanuts begin to pop.
  5. Remove from heat. Stir in vanilla extract.
  6. Stir in baking soda. Let rise until it quits and stir it down. Let rise again and pour evenly onto prepared pizza pan.
  7. Let cool COMPLETELY before breaking into large pieces. Store tightly covered in a cool dry place.

It was magical to me, and now I'm sharing the magic with you. Peanut Brittle has a long shelf life. Peanut brittle can be made weeks in advance, which is helpful during the busy holiday season. Learn how to make the best, homemade, old fashioned peanut brittle in a few easy steps! This peanut brittle recipe turns out perfectly time and again.

So that’s going to wrap this up for this exceptional food old fashioned peanut brittle recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!