Chocochip Peanut Butter Muffins
Chocochip Peanut Butter Muffins

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a special dish, chocochip peanut butter muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Chocochip Peanut Butter Muffins is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chocochip Peanut Butter Muffins is something that I’ve loved my whole life.

This post may contain affiliate links. A simple recipe for moist, soft peanut butter muffins (loaded with chocolate chips!). These muffins are simple to make, no mixer required.

To begin with this particular recipe, we have to prepare a few components. You can have chocochip peanut butter muffins using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocochip Peanut Butter Muffins:
  1. Get 120 g Salted Butter
  2. Get 180 g Brown Sugar
  3. Prepare 2 Eggs
  4. Get 300 g Flour
  5. Prepare 10 g Baking Powder
  6. Make ready 120 g Yogurt
  7. Prepare 100 g Chocolate Chips
  8. Prepare 120 g Peanut Butter

I used regular crunchy peanut butter and a lot less chips. I also used oat milk and GF cup for cup flour. As muffins can be made in a jiffy, I selected to make a muffin. As you know I made a jar of home made peanut butter last week, I wanted to use it in the muffin.

Steps to make Chocochip Peanut Butter Muffins:
  1. Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour and baking powder and sift; set aside.
  2. Cream the butter and brown sugar. Add the eggs gradually; stir until well mixed(emulsification). Add the yogurt and stir until smooth.
  3. Add the flour mixture to the liquid mixture and use a rubber spatula to mix until smooth. Add the chocolate chips and peanut butter to the dough and swirl with a spatula for a marbled effect.
  4. Divide the batter evenly among the lined cups.
  5. Bake for 20(+6) min, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
  6. More Details at - http://www.chez-k.org/english/muffins/chocochip-peanut-butter-muffins/

Lightly grease or add liners to a muffin tin. In a large bowl, cream together butter and sugar. Peanut butter chips - you can find them in the baking section of your grocery store! How To Make Peanut Butter Chocolate Chip Muffins. Peanut Butter Keto Chocolate Chip Muffins.

So that’s going to wrap it up for this exceptional food chocochip peanut butter muffins recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!