Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, badam /almond soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Almond Soup : Almonds are special because the effect they have on our palate is unusual. While their richness is intoxicating, their mildly nutty flavour is very soothing at the same time. Serve Ragi Almond Soup Recipe With Vegetables as a healthy Indian diabetic dinner.
Badam /Almond Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Badam /Almond Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have badam /almond soup using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Badam /Almond Soup:
- Prepare 20 almonds
- Take 3 cups vegetable stock / water
- Make ready 2 tbsp butter
- Prepare 2 tbsp almond flakes
- Prepare 2 tbsp fresh cream
- Make ready 1 tbsp plain flour (maida)
- Prepare 3-4 drops almond essence
- Prepare as per taste salt and black pepper powder
Badam Milk - Almond Shake Recipe, badam milk recipe, How To Make Badam Milk - Almond Badam Milk or Almond shake is usually a comforting and nutritious beverage made out of Badam. Shorbas are North Indian Soups Style, too tasty and so much good. Badam Halwa is a regal dessert fit for Kings! Once the almonds have soaked, remove their skins.
Instructions to make Badam /Almond Soup:
- Soak the almonds in hot water for 20mins,drain and remove the skin.
- Blend the almonds in the mixer till coarse.
- Keep aside.
- Heat butter in deep non-stick pan, add plain flour and sauté on medium flame for 30 seconds. or till it's brown.
- Go on stirring continuously, to avoid lumps.
- Add the almond coarse paste, vegetable stock, salt, mix well and cook on medium flame for 3-4mins, stirring continuously.
- Add fresh cream, black pepper powder and mix well.
- Garnish with almond flakes and serve hot.
To do this press each almond between a thumb and forefinger and slide your thumb forward. Almond dessert (Badam halwa) is the crown jewel of all desserts. It is very healthy and delicious. Almonds, sugar, and ghee are the main ingredients of this dessert. Almonds and sugar as main ingredients, this is perfect Diwali sweet and for gifting too.
So that’s going to wrap this up for this special food badam /almond soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
