Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach and almond soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A soothing, warming and delicious almond dill spinach recipe for any time of the year. A wonderfully comforting soup enriched with nutrients and antioxidants, the almond soup has almond paste, spinach puree and dill blended together with spices and cream. Fresh spinach is wilted with a warm sesame oil dressing and topped with toasted almonds and pan-fried onions for a flavorful warm salad.
Spinach and almond soup is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Spinach and almond soup is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook spinach and almond soup using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Spinach and almond soup:
- Make ready 450 gm spinach
- Make ready 600 ml vegetable stock
- Prepare 100 gm ground almonds
- Prepare To taste Salt and black pepper
- Prepare 100 ml thickened cream
- Take 50 gm cheese grated
And we're willing to bet you already have all the ingredients on hand. This spinach soup is a good way to include healthy greens in your diet and is low calorie too. Despite being one of the healthiest greens, not everyone likes the taste of spinach and that is especially true in the case of some kids and adults alike. I do make a lot of spinach-based dishes and not all go well.
Steps to make Spinach and almond soup:
- Put the spinach into a large saucepan with the stock reserving a few leaves for the garnishing Bring to the boil then reduce the heat and simmer for 5 minutes Stir in the ground almonds and seasoning and simmer for 2 minutes Remove from the heat and leave to cool a little
- Pour into a food processor and blend to a smooth purée Alternative use a hand blender Add the cream return to the pan and reheat gently do not let the soup boil Serve topped with the cheese and sprinkling of black pepper and garnish with the reserved spinach leaves
I guess you don't cook much. By Caroline Hire - Food writer. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze. In a large pot or dutch oven over medium heat, heat oil. Palak Soup - Indian Spinach Soup Recipe (Dairy-Free).
So that’s going to wrap this up with this exceptional food spinach and almond soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
