Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, qeema biryani #cookpadapp #ricecontest. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Learn how to make Keema Biryani with Chef Smita Deo on Get Curried. Chef Smita gives your favorite Mutton Keema a twist by making this flavorful rice. Keema Biryani (Qeema Biryani) Recipe By Arshad.
Qeema Biryani #CookpadApp #RiceContest is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Qeema Biryani #CookpadApp #RiceContest is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook qeema biryani #cookpadapp #ricecontest using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Qeema Biryani #CookpadApp #RiceContest:
- Get 1/2 kg Beef Qeema
- Make ready 1/2 C peas
- Get 2 medium onions sliced
- Get 1 tbsp ginger garlic paste
- Take 1 C yogurt
- Get 2 tomatoes chopped
- Prepare Salt
- Take 1 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Take 1/2 tsp zeera powder
- Prepare 1/2 tsp pissa garam masala
- Take Sabut garam masala
- Prepare Green chilli and coriander for garnish
- Get Oil
- Take Lemon slice for layering in rice
- Prepare Orange food color for rice
- Prepare For Rice
- Prepare 2 C rice soaked
- Make ready Siah zeera
- Get Sabut garam masala
- Prepare Water as required
Keema Biryani, the name itself makes all the non vegetarians crave for this biryani. Pair this delicious Keema Biryani with your choice of raita and impress your family. Keema biryani - Fragrant and spicy minced lamb or goat cooked in range of aromatic spices, and the heavenly flavor of basmati rice cooked together in dum to make this. Soya keema biryani recipe - Biryani recipe made with textured soya protein i.e soya chunks or soya keema / granules.
Steps to make Qeema Biryani #CookpadApp #RiceContest:
- Heat oil and fry onions till brown.
- Add ginger garlic paste and fry a bit more.
- Now add qeema, peas, yogurt tomatoes and all the spices. Add some water and let it cook until the Qeema is tender.
- After qeema is cooked garnish with green chillies and coriander leaves. Add the layer in cooked rice.
- For Rice cook it in usual manner as it's done for biryani. Do the layering of rice then Qeema and then rice again. Sprinkle some food color, add in lemon slices and keep it on dum. Serve hot with yummy raita.
Biryani is a classic rice dish from the Mughal cuisine. Keema Biryani Recipe:Aromatic biryani made from minced lamb meat (keema), dry fruits, rose water and a wide variety of masalas. Keema Biryani is a dish from Mughlai cuisine and a main course meal in Pakistan. Learn how to make/prepare Keema Biryani by following this easy recipe. Check out the Qeema Biryani Recipe in Urdu.
So that’s going to wrap it up with this special food qeema biryani #cookpadapp #ricecontest recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
