Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, qeema biryani #cookpadapp #ricecontest. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Learn how to make Keema Biryani with Chef Smita Deo on Get Curried. Chef Smita gives your favorite Mutton Keema a twist by making this flavorful rice. Keema Biryani (Qeema Biryani) Recipe By Arshad.
Qeema Biryani #CookpadApp #RiceContest is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Qeema Biryani #CookpadApp #RiceContest is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook qeema biryani #cookpadapp #ricecontest using 21 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Qeema Biryani #CookpadApp #RiceContest:
- Make ready 1/2 kg Beef Qeema
- Prepare 1/2 C peas
- Prepare 2 medium onions sliced
- Make ready 1 tbsp ginger garlic paste
- Take 1 C yogurt
- Make ready 2 tomatoes chopped
- Take Salt
- Get 1 tsp red chilli powder
- Get 1/2 tsp turmeric powder
- Prepare 1/2 tsp zeera powder
- Get 1/2 tsp pissa garam masala
- Make ready Sabut garam masala
- Prepare Green chilli and coriander for garnish
- Take Oil
- Get Lemon slice for layering in rice
- Prepare Orange food color for rice
- Prepare For Rice
- Make ready 2 C rice soaked
- Make ready Siah zeera
- Make ready Sabut garam masala
- Get Water as required
Keema Biryani, the name itself makes all the non vegetarians crave for this biryani. Pair this delicious Keema Biryani with your choice of raita and impress your family. Keema biryani - Fragrant and spicy minced lamb or goat cooked in range of aromatic spices, and the heavenly flavor of basmati rice cooked together in dum to make this. Soya keema biryani recipe - Biryani recipe made with textured soya protein i.e soya chunks or soya keema / granules.
Steps to make Qeema Biryani #CookpadApp #RiceContest:
- Heat oil and fry onions till brown.
- Add ginger garlic paste and fry a bit more.
- Now add qeema, peas, yogurt tomatoes and all the spices. Add some water and let it cook until the Qeema is tender.
- After qeema is cooked garnish with green chillies and coriander leaves. Add the layer in cooked rice.
- For Rice cook it in usual manner as it's done for biryani. Do the layering of rice then Qeema and then rice again. Sprinkle some food color, add in lemon slices and keep it on dum. Serve hot with yummy raita.
Biryani is a classic rice dish from the Mughal cuisine. Keema Biryani Recipe:Aromatic biryani made from minced lamb meat (keema), dry fruits, rose water and a wide variety of masalas. Keema Biryani is a dish from Mughlai cuisine and a main course meal in Pakistan. Learn how to make/prepare Keema Biryani by following this easy recipe. Check out the Qeema Biryani Recipe in Urdu.
So that is going to wrap it up with this exceptional food qeema biryani #cookpadapp #ricecontest recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
