Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, masoor qeema ki biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Qeemay aur Masoor ki daal ki Biryani, This is triple BBB biryani "B beef mince" "B brown lentils" "B basmati rice" very easy and tasty recipe. The recipie is listed in biryani aur pulao. Find thousands of Urdu recipes online.
Masoor qeema ki biryani is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Masoor qeema ki biryani is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have masoor qeema ki biryani using 27 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Masoor qeema ki biryani:
- Get 1 pao qeema
- Get 1 cup masoor boiled
- Make ready 3 potatoes cubes
- Take 3 tomatoes chopped
- Make ready 2 onion slice
- Prepare 2 Elaichi
- Prepare 2 TBL spoon kali Mirch
- Take 1 TBL spoon long
- Take 1 badyan ka phool
- Get 2 tukde daarchini
- Take 1 tezpat
- Get 2 TBL spoon zeera
- Make ready 1 TBL spoon button mirch
- Take 5 cup rice
- Take As required salt
- Take 1 cup oil
- Make ready 1/2 TBL spoon haldi powder
- Prepare 2 TBL spoon Lal mirch powder
- Take 2 TBL spoon dhanya powder
- Make ready 2 TBL spoon lehsan adrak ka paste
- Take 5 TBL spoon green chilli paste
- Get 4,5 green chilli whole
- Take As required coriander
- Make ready 1 egg boiled
- Make ready 1 TBL spoon zarda colour
- Get 1/2 cup milk
- Prepare 1/2 teaspoon jaifal javentri ka powder
Food Diaries Recipe Qeema Masoor Pulao by Zarnak Sidhwa FULL HD VIDEO. Kaali Masoor Aur Chicken Ki Biryani Kaali Masoor Aur Chicken Ki Biryani is tasty biryani. Chicken, rice and masoor daal are boiled separately. Then mixed together with green chilies, garnished with brown onion & mint leaves and serve with raita.
Instructions to make Masoor qeema ki biryani:
- Sub se pehle patili mein masoor dalen aur 15 minutes bhigo dai phir doosri patili Mein rice bhi bhigo dain
- Phir doosri patili Mein oil dalen is main onion slice dalen halka fry Karen phir lehsan adrak ka paste, green chilli paste,Elaichi,long,zeera,kali mirch, tezpat,dalen
- Aur phir qeema dal dain phir potatoes dalen phir haldi,lal mirch, dhanya powder dalen aur tomatoes chopped dalen aur achi tarah se bhoon lain button mirch bhi dalen aur salt bhi
- Jab qeema gl jaye aloo gl jaye to thoda bhoona hua rakhe
- Masoor ko as required salt daal kar boiled kar lain
- Egg bhi boiled kar lain
- Bhige hue rice ko choolhey par rakhen aur is main salt as required,badyan ka phool,aur green chilli whole,aur thoda zeer daal kar boiled kar ke chan lain
- Phir aik patili Mein boiled rice 1/2 dalen is ke ooper masoor ki teh lgayen aur phir qeema ki teh lgayen aur phir bache hue rice daal dain
- Ooper se zarda colour ko milk main dal kar mix kar lain aur ye dal kar aur jaifal javentri pisi hui chirak kar dum par rakh dain phir 15 minutes ke baad dishout Karen aur boiled egg aur hara dhanya se garnish karen yummy masoor qeema ki biryani ready❣️
This is one of the best recipes by chef Tahir Chaudhary at Masala. khadi masoor ki daal keema pulao by sheeba's kitchen. Keema & masoor biryani cook with faiza. Qeema Masoor Biryani Recipe By Food Fusion. Easy recipe for Chicken Keema Biryani made with minced chicken and seeraga samba rice.
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