Masoor qeema ki biryani
Masoor qeema ki biryani

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, masoor qeema ki biryani. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Qeemay aur Masoor ki daal ki Biryani, This is triple BBB biryani "B beef mince" "B brown lentils" "B basmati rice" very easy and tasty recipe. The recipie is listed in biryani aur pulao. Find thousands of Urdu recipes online.

Masoor qeema ki biryani is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Masoor qeema ki biryani is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook masoor qeema ki biryani using 27 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Masoor qeema ki biryani:
  1. Get 1 pao qeema
  2. Prepare 1 cup masoor boiled
  3. Get 3 potatoes cubes
  4. Make ready 3 tomatoes chopped
  5. Prepare 2 onion slice
  6. Make ready 2 Elaichi
  7. Prepare 2 TBL spoon kali Mirch
  8. Take 1 TBL spoon long
  9. Get 1 badyan ka phool
  10. Take 2 tukde daarchini
  11. Get 1 tezpat
  12. Prepare 2 TBL spoon zeera
  13. Get 1 TBL spoon button mirch
  14. Take 5 cup rice
  15. Prepare As required salt
  16. Make ready 1 cup oil
  17. Prepare 1/2 TBL spoon haldi powder
  18. Make ready 2 TBL spoon Lal mirch powder
  19. Make ready 2 TBL spoon dhanya powder
  20. Make ready 2 TBL spoon lehsan adrak ka paste
  21. Make ready 5 TBL spoon green chilli paste
  22. Make ready 4,5 green chilli whole
  23. Get As required coriander
  24. Get 1 egg boiled
  25. Take 1 TBL spoon zarda colour
  26. Make ready 1/2 cup milk
  27. Prepare 1/2 teaspoon jaifal javentri ka powder

Food Diaries Recipe Qeema Masoor Pulao by Zarnak Sidhwa FULL HD VIDEO. Kaali Masoor Aur Chicken Ki Biryani Kaali Masoor Aur Chicken Ki Biryani is tasty biryani. Chicken, rice and masoor daal are boiled separately. Then mixed together with green chilies, garnished with brown onion & mint leaves and serve with raita.

Steps to make Masoor qeema ki biryani:
  1. Sub se pehle patili mein masoor dalen aur 15 minutes bhigo dai phir doosri patili Mein rice bhi bhigo dain
  2. Phir doosri patili Mein oil dalen is main onion slice dalen halka fry Karen phir lehsan adrak ka paste, green chilli paste,Elaichi,long,zeera,kali mirch, tezpat,dalen
  3. Aur phir qeema dal dain phir potatoes dalen phir haldi,lal mirch, dhanya powder dalen aur tomatoes chopped dalen aur achi tarah se bhoon lain button mirch bhi dalen aur salt bhi
  4. Jab qeema gl jaye aloo gl jaye to thoda bhoona hua rakhe
  5. Masoor ko as required salt daal kar boiled kar lain
  6. Egg bhi boiled kar lain
  7. Bhige hue rice ko choolhey par rakhen aur is main salt as required,badyan ka phool,aur green chilli whole,aur thoda zeer daal kar boiled kar ke chan lain
  8. Phir aik patili Mein boiled rice 1/2 dalen is ke ooper masoor ki teh lgayen aur phir qeema ki teh lgayen aur phir bache hue rice daal dain
  9. Ooper se zarda colour ko milk main dal kar mix kar lain aur ye dal kar aur jaifal javentri pisi hui chirak kar dum par rakh dain phir 15 minutes ke baad dishout Karen aur boiled egg aur hara dhanya se garnish karen yummy masoor qeema ki biryani ready❣️

This is one of the best recipes by chef Tahir Chaudhary at Masala. khadi masoor ki daal keema pulao by sheeba's kitchen. Keema & masoor biryani cook with faiza. Qeema Masoor Biryani Recipe By Food Fusion. Easy recipe for Chicken Keema Biryani made with minced chicken and seeraga samba rice.

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