Chicken Broccoli w. Buttermilk Herb Alfredo
Chicken Broccoli w. Buttermilk Herb Alfredo

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken broccoli w. buttermilk herb alfredo. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Linguini is mixed with pieces of tender chicken and broccoli flowerets and coated with a rich, satiny Alfredo sauce featuring Campbell's® Condensed Cream of Mushroom Soup to make a quick and fabulous dish. I didn't grow up eating a lot of pasta but ever since I tried Fettuccine Alfredo I was hooked. I adapted it to my liking and over the years made it.

Chicken Broccoli w. Buttermilk Herb Alfredo is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Chicken Broccoli w. Buttermilk Herb Alfredo is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook chicken broccoli w. buttermilk herb alfredo using 12 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Broccoli w. Buttermilk Herb Alfredo:
  1. Make ready 1 lb chicken Breasts, diced
  2. Make ready 1 packages Frozen cut Broccoli
  3. Prepare 4 cup Alfredo Sauce, your choice
  4. Make ready 1 cup Cultured Buttermilk
  5. Get 1 lb Angel hair Pasta
  6. Prepare 2 clove Minced Garlic
  7. Take 2 tbsp Parsley
  8. Take 1 tbsp Basil
  9. Make ready 2 tsp Rosemary
  10. Make ready 2 1/2 tsp Black Pepper
  11. Make ready 1 Salt, to taste
  12. Take 1 Olive Oil or Butter

It covers all the basic food groups including garlic and cheese (because those are in their own category — I'm. Strain the pasta and broccoli in a colander, and run cold water over to prevent the broccoli from over cooking. Heat the olive oil in the pot over medium-high heat, and add the chicken. This rich pasta is comforting and creamy, with a healthy dose of greens to boot.

Instructions to make Chicken Broccoli w. Buttermilk Herb Alfredo:
  1. Start a pot of boiling salted water for pasta on high heat
  2. Next heat olive oil or butter in a large saute pan and cook chicken
  3. Pour Alfredo into a large saucepan over moderate heat
  4. Add garlic, rosemary, basil, parsley, pepper and salt to sauce
  5. Stir together and heat for approximately 15-20 minutes
  6. Cook broccoli according to directions on the package
  7. Place pasta into boiling water and cook 8 to 10 minutes
  8. drain pasta and plate
  9. Drain broccoli and chicken, season with salt and pepper. Then combine and plate onto pasta
  10. slowly stir buttermilk into sauce, thin out with a few teaspoons of milk if needed
  11. pour sauce over dish
  12. Garnish with diced tomatoes and a little extra basil if desired and enjoy!

A union of chicken, broccoli, bacon, cream, cheese, and pasta cooked in a single pot, it's easy-to-make, easy-to-clean. In a large saucepan, saute chicken pieces until done. Add parmesan cheese and stir to melt. Add chicken pieces, cooked pasta and broccoli florets lightly tossing to coat. Return chicken to pan and toss to heat through.

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