Ultimate Cheesecake
Ultimate Cheesecake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ultimate cheesecake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ultimate Cheesecake is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Ultimate Cheesecake is something which I have loved my entire life.

Learn how to make Ultimate Cheesecake. This is the ULTIMATE Cheesecake recipe! It took lots of testing to get a perfectly smooth and tangy homemade cheesecake with NO CRACKS.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ultimate cheesecake using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ultimate Cheesecake:
  1. Prepare 1 1/4 cups sugar
  2. Get 5 eggs
  3. Prepare 2 tbsp vanilla
  4. Make ready 2 tbsp lemon juice
  5. Make ready 2 cups All purpose flour
  6. Get 2 packs (8 oz) cream cheese
  7. Take 1 1/2 cups graham cracker crumbs
  8. Take 1/4 cup sugar
  9. Take 6 tablespoons butter, melted
  10. Get 2 pack (8 oz) whipped cream cheese

Unmold and transfer to a cake plate. Using a spatula spread a layer of Warm Lemon Blueberry topping over the surface. Angela Nilsen rises to the ultimate challenge - keeping a cheesecake creamy and decadent while making it healthier and lighter. This vanilla cheesecake recipe is always a hit.

Steps to make Ultimate Cheesecake:
  1. Heat oven to 325°F. In small bowl, mix crust ingredients; press in bottom of ungreased 10-inch springform pan. Bake 10 minutes. Cool 3 to 5 minutes.
  2. Meanwhile, in large bowl, beat both kinds of cream cheese, 1 1/4 cups sugar, 2 teaspoons vanilla and 2 tablespoons lemon juice with electric mixer on medium speed until smooth and well blended. On low speed, add eggs 1 at a time, beating well after each addition until blended. Add flour; beat until smooth
  3. Pour filling over crust. Bake 55 minutes. Cool on cooling rack 10 minutes. Meanwhile, in small bowl, mix sour cream layer ingredients. Spoon and spread sour cream mixture evenly over top of cheesecake. Bake 10 minutes longer. Run knife around edge of pan to loosen cheesecake. Cool completely on cooling rack, about 2 hours. Cover; refrigerate at least 3 hours or overnight. Before serving, remove side of pan. Garnish each serving with fresh strawberries and a drizzle of strawberry sundae syrup and a dollop of whipped cream. Store in refrigerator.

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So that is going to wrap this up for this exceptional food ultimate cheesecake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!