Paneer chicken
Paneer chicken

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, paneer chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Learn how to make this very tasty yet easy chicken paneer. A very detail and precise recipe for this different chicken paneer curry. Paneer Tikka Masala is a popular Indian curry where marinated pieces of paneer are simmered in a You know the most famous Indian food in the world?

Paneer chicken is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Paneer chicken is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have paneer chicken using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paneer chicken:
  1. Prepare 1 cup chicken bone or with bone
  2. Make ready 1/2 tsp crushed and roasted cumin seeds
  3. Get 1/2 tsp crushed and roasted coriander seeds
  4. Get 1/4 tsp black pepper powder
  5. Take 1/4 chicken powder
  6. Prepare to taste Salt
  7. Make ready 1 medium size bell pepper
  8. Prepare 1 medium size onion
  9. Get 1 / 4 cup oil
  10. Take 1/4 cup cream
  11. Take 2 cubes cream cheese
  12. Prepare 1 slice cheddar cheese
  13. Make ready Few chunks of mozzarella
  14. Get 1/2 tbspn ginger garlic paste

Cut the paneer into small pieces and set aside for later. At Paneer we specialise in providing catering services for all events. Paneer provides south Indian food in your nearest mall. When paneer and chicken are combined together, you can surely get to have something different.

Instructions to make Paneer chicken:
  1. First in a pan put oil thn add chicken and ginger garlic paste e it.
  2. Add all spices mentioned above cook for 5 min donot dry the chicken
  3. Add bell pepper and onion slices.cover and cook chicken in it's water.
  4. Adjust salt according to taste.add all cheese mentioned above and cream.cover it and let it melt in it's steam
  5. Paneer chicken is ready.

The softness of the paneer and the juiciness of the chicken are a must try for you, if you've not. Put the Chicken/Paneer in a bowl and add lemon juice to it. Saag paneer is a classic Indian dish of cooked spinach studded with cubes of fried paneer cheese. Thickened with cream or coconut milk, it's a hearty and filling vegetarian meal. To serve, transfer the chicken dal to a large serving bowl.

So that is going to wrap it up with this special food paneer chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!