Sweet potato, spinach and coriander soup - vegan
Sweet potato, spinach and coriander soup - vegan

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet potato, spinach and coriander soup - vegan. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sweet potato, spinach and coriander soup - vegan is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sweet potato, spinach and coriander soup - vegan is something that I’ve loved my whole life. They are fine and they look fantastic.

Sweet potato and chickpea curry from the oh she glows cookbook. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting, just as a curry should Add the garlic, ginger, turmeric, coriander, and red pepper flakes. A creamy vegan soup made of spinach and potatoes!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato, spinach and coriander soup - vegan using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sweet potato, spinach and coriander soup - vegan:
  1. Prepare olive oil
  2. Get yellow onion, chopped
  3. Take garlic, peeled and crushed
  4. Make ready large sweet potato, chopped into chunks - don’t need to peel it
  5. Prepare vegan stock
  6. Make ready baby spinach
  7. Take Handful- 50g or so - fresh coriander
  8. Prepare Juice of 1 lemon
  9. Get Generous pinch cayenne pepper
  10. Prepare Seasalt and black pepper

Add to spinach mixture along with finely. The inspiration for this Carrot, Sweet Potato & Coriander Soup recipe comes from BBC Good Food. I didn't change up the recipe too much. The only changes I made were using a sweet potato in place of a regular one, and after reading the reviews I decided to not add the fresh chopped cilantro when.

Steps to make Sweet potato, spinach and coriander soup - vegan:
  1. Heat the oil in a pan. Add the onion and sauté on a medium heat for about 10min til the onion is soft and translucent.
  2. Add the garlic and sauté for a minute or two.
  3. Add the sweet potato and stock. Bring to a boil. Simmer for 10 mins or so.
  4. Put the sweet potato mix in a blender. Add the spinach, coriander, lemon juice and cayenne. Blitz until smooth. If using a hand blender, take the pan off the heat, add everything and then blend.
  5. Taste - season as needed and maybe add another pinch of cayenne. Enjoy 😋

This delicious vegan curry dish with sweet potatoes, chickpeas, spinach, and coconut milk is seasoned with Indian spices like garam masala, turmeric, and cumin. Reviews for: Photos of Vegan Sweet Potato Chickpea Curry. Creamy and delicious vegan potato leek soup! This hearty and comforting meal is filling, satisfying How to make vegan potato leek soup. Add chopped onions and chopped leeks to a pot with Add in the thyme, rosemary and coriander powder and sauté.

So that’s going to wrap it up for this special food sweet potato, spinach and coriander soup - vegan recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!