Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, arachivittu murungakai sambar / drum stick sambar. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
How to make brahmin style araichu vitta Murungakkai sambar in Tamil recipe or drumstick sambar? Sambar is a famous accompaniment for rice and Tiffin. Drumstick Sambar Recipe with step by step pics.
Arachivittu Murungakai Sambar / Drum stick Sambar is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Arachivittu Murungakai Sambar / Drum stick Sambar is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have arachivittu murungakai sambar / drum stick sambar using 15 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Arachivittu Murungakai Sambar / Drum stick Sambar:
- Get 200 grams Drum stick
- Prepare 2 cups toor dal Cooked
- Prepare Tamarind extract
- Prepare Salt
- Get 2 tbsps Sesame oil
- Get 1 asafoetida Compounded pellet
- Make ready 3 tbsps Coriander seeds
- Take 5 chillies dry red
- Prepare 2 tbsps chana dal
- Prepare 2 tsps fenugreek seeds
- Get Coconut grated
- Prepare 1 tbsp Sesame oil
- Prepare 1 tsp mustard seeds
- Prepare curry leaves
- Get 1 chilly chopped green
These are known as munagakaya, murungakkai or nugekkai in south Indian languages. Apart from adding drumstick to..sambar…though I have posted few other sambar recipes like arachuvitta sambar Sambar Recipe - Ingredients. Murungakkai Samabr recipe with step by step pictures Sambar is a usual one which we make almost twice a week and the veggies which we add varies according to the availability and the preference of the family members. The most popular one among my family is.
Steps to make Arachivittu Murungakai Sambar / Drum stick Sambar:
- Make all the above mentioned pre requisites ready, i.e, Tamarind extract - it should come for about 200 ml, Cooking the drum sticks until tender and cooking the dal in pressure cooker. All of this will take about 15-20 minutes.
- Meanwhile when you get these ready, take a kadaai, keep it on medium heat. Once the kadaai gets heated add 2 tbsps of sesame oil and fry the compounded asafoetida.
- Once this is fried add all the other ingredients given under "For roasting and grinding", except coconut. Saute them until aromatic.
- Transfer this to a blender jar and add the grated coconut. I do not fry the coconut because it sometimes gives the smell of its oil and gives a different flavor. I do not like that hence I add the coconut directly. Grind this to coarse powder.
- Take the vessel that has the cooked drumsticks, keep it on low heat and add the tamarind extract. Increase the heat and allow this to boil until the raw smell of the tamarind goes.
- Once this starts boiling, add the freshly prepared powder and required amount of salt, stir this. Allow this to steep for about 2-3 minutes in medium heat.
- Now add the Cooked dal to this and stir it in.
- Check the consistency, if it is too runny add a mixture of water and rice flour to this and mix. If not leave it as it is.
- Get the tempering ready and add it to the sambhar.
- Take it off heat and serve it hot as a main dish with plain rice.
Sambar is something that used to be very rare at my parents place and it's still the same in our house too and the classic drumstick sambar is what I make most of the time if sambar is on menu. Arachuvitta Sambar Recipe is a traditional South Indian Sambar that is made from freshly roasted spices and coconut which adds a Drumstick pods helps to build strong bones, it is very good for pregnant women also. Arachuvitta Sambar is very tastier than the sambar made with store bought sambar powder. The common vegetables are Brinjal, Lady's Finger, Drumstick, Potato, Raw Banana, Carrot, Capscium, etc., You can choose the vegetables that you like and use it. Drumstick sambar recipe called as murungakkai sambar in Tamil is the most popular sambar from Tamil recipes.
So that’s going to wrap this up for this exceptional food arachivittu murungakai sambar / drum stick sambar recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
