Macrobiotic Sweet Potato and Apple Cake
Macrobiotic Sweet Potato and Apple Cake

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, macrobiotic sweet potato and apple cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Macrobiotic Sweet Potato and Apple Cake is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Macrobiotic Sweet Potato and Apple Cake is something that I have loved my whole life.

Drain, let cool, then peel and put through a press. Warm the apple jelly, Brush cake with it, then let cool completely. With mixer running, slowly add flour until combined.

To begin with this particular recipe, we have to first prepare a few components. You can have macrobiotic sweet potato and apple cake using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Macrobiotic Sweet Potato and Apple Cake:
  1. Make ready Sweet Potato and Apple chunks
  2. Take Sweet potato
  3. Get apple
  4. Take Sugar-free apple juice
  5. Make ready Raisins
  6. Get Salt
  7. Make ready Batter
  8. Make ready Whole wheat flour
  9. Make ready Baking powder
  10. Get Baking soda
  11. Make ready Salt
  12. Take Soy milk
  13. Make ready Canola oil
  14. Take Maple syrup

Sweet Potatoes - pretty sure this is obvious, but you can use whatever sweet potatoes you We had orange ones, but white ones would work. I also kept the skin on the potatoes (because I'm lazy like that), but you can peel the potatoes first if you'd like. Sweet Potato and Apple Hashbrown Cake with Baked Eggs. Love the idea of baking eggs right with the latke cake - so easy and a great presentation too.

Instructions to make Macrobiotic Sweet Potato and Apple Cake:
  1. Cut the sweet the potato into 2 cm cubes, and slice the apple into wedges. Put the all the sweet potato and apple mix ingredients in a pan and simmer until the liquid evaporates.
  2. Sift the dry ingredients, and then mix together along with the remaining ingredients (the batter should be loose).
  3. Combine Steps 1 and 2 and pour into the cake tin.
  4. Bake in the oven for 20 - 25 minutes at 170°C/340F.

The combination of sweet potato and apples sounds delicious! When you're craving a sweet breakfast and want something simple and comforting, this breakfast bake is the perfect option. Sweet potatoes and apples come together in this tasty baked side dish. Sweet Potato and Apple Kugel (or Casserole for Easter). Around Chanukah, the Kugel is generally comprised of potatoes and served with sour cream (because it is not a true Chanukah celebration without at least a half dozen manifestations of the potato).

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