Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, radish and tomato fry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
How to cook Radish Tomato Fry Mullangi Vepudu Preparation in Telugu. This video is about fusion cooking of potatoes and radish which is tasty and easy. Radish with Tomato Curry - A curry made with radish that is very good for kidney and digestion.
Radish and Tomato Fry is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Radish and Tomato Fry is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have radish and tomato fry using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Radish and Tomato Fry:
- Get 4 Radish (both root and leaves - wash and dry completely) medium
- Prepare 4 Green chillies slitted
- Get 2 Onion (cut into cubes) Big
- Get 1 Tomato (cut into small cubes)
- Prepare Turmeric Powder
- Prepare 1 tbsp Oil
- Make ready to taste Salt
- Make ready 1/2 tsp Cummin seeds
Heat up your skillet on medium (I love my cast iron skillet - just like this one!) and toss in a bit of your favorite oil/fat/lard. Crispy and tasty daikon radish fries are easy to make in the oven and are a delicious and low carb snack you'll love! Drain and pat dry with a paper towel. Toss until the fries are coated in seasoning.
Instructions to make Radish and Tomato Fry:
- Cut the radish root into small pieces, and chop the leaves
- Heat oil in a pan, add cummin seeds, onion and green chillies, saute for a while.
- Add turmeric powder, mix well.
- Cook over slow flame till done and ensure no water remains in the pan.
- Add salt and tomatoe cubes and cook for 2-3 mnts without covering the pan.
- When tomatoe is half cooked, put off the gas flame and bring down.
- Serve with rice or chapati/roti
Radish chutney also called as mullangi pachadi is a healthy, tasty and a perfect accompaniment with rice, chapathi, paratha or idli, dosa. Mullangi is called as mooli in hindi and radish in English and is often used to make mullangi sambar, stir fry or chutney. To make radish chutney I have used red. Radish Tomato Chutney Recipe, Mooli Chutney, How To Make Radish Tomato Chutney Recipe. This is a chutney recipe prepared with radish and tomato it is healthy and delicious chutney.
So that is going to wrap it up with this exceptional food radish and tomato fry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
