Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, malai toast. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Malai Toast recipe with step by step video recipe - is an easy and healthy breakfast recipe in which bread is covered with cream. Malai Toast recipe with step by step photos and video recipe - is an easy and healthy breakfast recipe in which bread is covered with cream and all lots of vegetables. Malai has been used in India for ages.
Malai toast is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Malai toast is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have malai toast using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Malai toast:
- Prepare For 2 toasts–
- Make ready 4 atta bread slice
- Get 2 tsp malai
- Make ready 1 chopped onion
- Take 1/2 tsp organeo
- Make ready 1/2 tsp chilli flakes
- Take 1/2 tsp salt
- Take 1/4 tsp red chilli powder
- Prepare 1 tsp ketchup
Want Malai to be sold at your store? Malai Toast । Quick Easy and Delicious. Best malai toast for rakhi mm mithaiwala. Restaurant in Johor Bahru. light and airy french toast made with banh mi bread and topped with flambéed bananas and coconut syrup. served with breakfast potatoes and seasonal fruit.
Steps to make Malai toast:
- Firstly take a bowl add onions, malai, spices,chilli flakes, oregano, ketchup and mix it gently, you can also add sweetcorn in the batter
- Apply batter on one bread and cover it with.another bread, grease your toaster with oil
- Put the toast in the toaster and cook it and serve it with ketchup.
Home Nimbus Inclusions & Decorations Woodoo Malai Toast. Malai Kofta is a classic North Indian dish originated from the Mughlai cuisine. Malai refers to the cream and koftas are deep fried paneer and vegetable dumplings in rich and creamy tomato gravy. To begin making the Healthy Methi Mutter Malai (No Cream), we will first make a smooth paste of the masala ingredient. Next, heat a teaspoon of oil in a heavy bottomed pan; add the methi leaves and salt..
So that’s going to wrap this up with this special food malai toast recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
