Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sambar. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Sambar is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Sambar is something which I’ve loved my whole life.
Sambar - south Indian lentil stew made with vegetables, lentils and a special blend of spices. Unfortunately, most of the restaurants here make really bad sambar. Sambar recipe with step by step photos.
To get started with this particular recipe, we must prepare a few components. You can have sambar using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sambar:
- Prepare 1 cup tuvar dal
- Make ready 2 tsp tamarind pulp
- Prepare 1 tsp red chilli powder
- Make ready 3 tbsp sambar masala
- Take 2 onions
- Take 1 tsp garam masala
- Take 5-6 curry leaves
- Get 1 tsp rai
- Prepare To taste salt
- Make ready as needed Oil
Sambar is a traditional South Indian stew that goes well with idli, dosa, steamed rice or can be served as a soup. Any South Indian meal, be it breakfast, lunch or dinner, would be considered incomplete without Sambhar or one of its variants. Sambar, a hot and spicy lentil soup with mixed vegetables, is a must have accompaniment for popular South Indian breakfast and lunch recipes like Idli, Dosa, Medu Vada, Steamed Rice etc. A few years back Sambar used to be defined as South Indian delicacy, confined only to the Southern states of India.
Instructions to make Sambar:
- First boiled the washed and soaked dal
- Heat oil in a wok add rai and curry leaves when splutters add onion and saute it
- Now add all spices and tamarind pulp and some water boiled it
- Now add boiled dal cook on low flame for 20 minutes
- Serve with rice/dosa
I have used homemade sambar powder to make sambar recipe. But store-bought powder will work Wash and chop all the veggies you want to add to the sambar. I have used carrots, baingan (small. Sambar recipe - This is simple and basic south Indian sambar recipe. It is the part of their everyday meal for most of households in South Indian Here I have used homemade sambar masala powder.
So that’s going to wrap this up for this special food sambar recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
