Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, little millet & sago milk kheer. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Little millet is rich in fiber, slow-digesting carbohydrates and antioxidants. It is an ideal food for diabetics, as it prevents abnormal spike in blood sugar levels. Millets. as we all know has a number of Health benefits.
Little millet & sago milk kheer is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Little millet & sago milk kheer is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have little millet & sago milk kheer using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Little millet & sago milk kheer:
- Make ready 1/2 cup Little millet washed
- Prepare 4 tsp Sago soaked
- Get 500 gm Milk
- Make ready 2 tsp Milkmaid
- Make ready 2 tsp Ghee Desi
- Take 2 tsp Dry fruits chopped
- Take 1 tsp Green coriander crushed
- Prepare 2 tsp Milk powder
Little millet is one of the millet which is also called samalu in Telugu and saamai in Tamil. Organic Unpolished Little Millet are white grained cereal. This pack contains original Little Millet, manufactured in India. This form of millets is rich in nutrients and is also tasty.
Steps to make Little millet & sago milk kheer:
- In a hot pan put ghee,add little millet.
- Roast it 1 miniute.put milk in it.let it boil.
- This time it will seems some thicken.add soaked sago in in.stir it constantly.
- Slow the flame,add milkmaid,milk powder.mix it.
- Add sugar,& cardamams.stir it.add some crushed dryfruits.mix it well.
- Remove it from the flame.
- Serve it in bowl. garnish it with dryfruits.
- It can be used in fast also.
The little millet may be called little but in no means its nutritional content is little. It is a rich source of B-vitamins, minerals like calcium, iron, zinc, potassium among others. Other articles where Little millet is discussed: panicum: …proso millet (Panicum miliaceum) and little millet (P. sumatrense), are important food crops in Asia and Africa. In its shortest journey, food, hits a million emotions and plays an integral part of our lives. Made using Little Millets, Yellow Lentils, Ginger, Cumin, and other mild spices, this recipe has all the flavors you crave.
So that is going to wrap it up with this special food little millet & sago milk kheer recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
