Chicken Pochero
Chicken Pochero

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken pochero. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Pochero with warm rice is one of my favorite meals. I consider it as a comfort food. Have you tried eating or cooking it yet?

Chicken Pochero is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Pochero is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken pochero using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Pochero:
  1. Prepare chicken legs
  2. Make ready garlic; minced
  3. Take th large onion; diced
  4. Prepare chicken broth
  5. Get small can of pork & beans
  6. Get small can of tomato sauce
  7. Take potato; cut into 1.25” chunks
  8. Take ripe plantain; cut into 1” chunks on the bias
  9. Get long green beans; cut into 3” pieces
  10. Get Cabbage; cut into 2” wedges
  11. Get Bok choy
  12. Prepare Fish sauce

Chicken Pochero is the perfect Sunday lunch! Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew. This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and tomato-based.

Steps to make Chicken Pochero:
  1. If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
  2. Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
  3. Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
  4. Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!

These useful spices can be used to cook so many different meals! This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. The chicken pochero recipe is unmistakably one of those dishes that came from the Spaniards. Chicken Stew in Tomato with Vegetables, Banana and Chorizo de Bilbao.

So that’s going to wrap this up for this exceptional food chicken pochero recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!