Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken pochero. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chicken Pochero is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Pochero is something which I have loved my entire life. They’re nice and they look fantastic.
Chicken Pochero with warm rice is one of my favorite meals. I consider it as a comfort food. Have you tried eating or cooking it yet?
To begin with this particular recipe, we have to prepare a few components. You can have chicken pochero using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pochero:
- Prepare chicken legs
- Take garlic; minced
- Prepare th large onion; diced
- Take chicken broth
- Get small can of pork & beans
- Get small can of tomato sauce
- Make ready potato; cut into 1.25” chunks
- Make ready ripe plantain; cut into 1” chunks on the bias
- Make ready long green beans; cut into 3” pieces
- Prepare Cabbage; cut into 2” wedges
- Get Bok choy
- Take Fish sauce
Chicken Pochero is the perfect Sunday lunch! Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew. This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and tomato-based.
Steps to make Chicken Pochero:
- If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
- Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
- Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
- Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
These useful spices can be used to cook so many different meals! This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. The chicken pochero recipe is unmistakably one of those dishes that came from the Spaniards. Chicken Stew in Tomato with Vegetables, Banana and Chorizo de Bilbao.
So that’s going to wrap this up with this exceptional food chicken pochero recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
