Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken pochero. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Pochero is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken Pochero is something which I have loved my whole life. They’re nice and they look wonderful.
Chicken Pochero with warm rice is one of my favorite meals. I consider it as a comfort food. Have you tried eating or cooking it yet?
To get started with this particular recipe, we must prepare a few components. You can cook chicken pochero using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Pochero:
- Get chicken legs
- Get garlic; minced
- Get th large onion; diced
- Get chicken broth
- Take small can of pork & beans
- Make ready small can of tomato sauce
- Prepare potato; cut into 1.25” chunks
- Prepare ripe plantain; cut into 1” chunks on the bias
- Get long green beans; cut into 3” pieces
- Get Cabbage; cut into 2” wedges
- Make ready Bok choy
- Prepare Fish sauce
Chicken Pochero is the perfect Sunday lunch! Loaded with vegetables, beans, smoked sausage, and flavorful tomato broth, this Filipino stew. This Chicken Pochero is commonly served on special occasions like Christmas, New Year's Eve and other Family Gatherings / Reunions. Philippine cuisine has a lot of broth-based and tomato-based.
Steps to make Chicken Pochero:
- If you’re in a hurry; have another pot of boiling water on with the potatoes and plantains bubbling away until cooked. Set aside.
- Simmer onions and garlic in a pan over medium heat until translucent. Add the chicken and chicken broth until it just covers the chicken. Simmer on med-high for about 12 mins; covered.
- Pour in half a can of tomato sauce, half a can of pork & beans, and a spoon full of fish sauce (to taste). If you have your potatoes and plantain on the side, just add in the green beans, bok choy, and cabbage. Throw it all in!
- Simmer for another 5 mins and sprinkle in some freshly cracked black pepper at the end. Enjoy!
These useful spices can be used to cook so many different meals! This Chicken Pochero Recipe is made special with Tomato Sauce. This Chicken Pochero Recipe can be cooked and frozen for the next day's dinner or you can include it in your kid's packed lunch. The chicken pochero recipe is unmistakably one of those dishes that came from the Spaniards. Chicken Stew in Tomato with Vegetables, Banana and Chorizo de Bilbao.
So that’s going to wrap it up with this special food chicken pochero recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
