Potato soya chunks😋😋
Potato soya chunks😋😋

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, potato soya chunks😋😋. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Soya good for health.soya chunks curry recipe are full of proteins and delicious in taste.this soya chunks curry recipe is very tasty recipe.#potato# soyachunkscurry. Easy soya chunks masala with step by step pictures. Soya Chunks Masala with Potatoes, a delicious vegetarian side dish for chapati, roti, nan, etc.

Potato soya chunks😋😋 is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Potato soya chunks😋😋 is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have potato soya chunks😋😋 using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato soya chunks😋😋:
  1. Prepare potatoes
  2. Get tomatoes
  3. Make ready onion
  4. Make ready soya chunks
  5. Make ready oil
  6. Take cumin seeds
  7. Make ready asefotida (hing)
  8. Take Turmeric powder
  9. Prepare Red chilli powder
  10. Take Coriander powder
  11. Get Salt
  12. Get Garam masala
  13. Take Water as required

This is a very simple and easy side dish made with soya chunks (also known as soya nuggets or meal maker) and potatoes. Soya Chunk Momos 👈 @mumsecretchef 👈 Video link :- Here 👈😋. . Soya chunks provide vital vitamins, minerals, fiber, and protein. If you are looking to lose weight, eating more high-fiber foods such as soy, fruits, vegetables Put all of the ingredients, except potatoes and chickpea flour, in a food processor and blend into a grainy consistency.

Steps to make Potato soya chunks😋😋:
  1. Wash, peel and cut potatoes and onion…. Make paste of tomatoes…. Wash and soak soya chunks in water till it become soft (if you don't have much time… Soak it in warm water)…. When it become soft stain all the water.
  2. Heat oil in a cooker add cumin seeds, hing and onion…. When onion turns golden add soya chunks on low flame and mix well till chunks turn reddish…..(you can fry chunks in any other pan)…
  3. Add tomato paste, chilli, turmeric, coriander powder and mix it for 1 minute…Now add potato and salt mix for 1 minute….
  4. Add water according to your requirement….. Cover the cooker…..
  5. After a whistle switch off the flame……
  6. Open the cooker….Add garam masala….And coriander leaves….Potato soya chunks is ready to eat….😋
  7. Serve in a bowl…..It is very tasty and healthy….. I use some malai…..😋

Then, take a large bowl and. Soya chunks are widely used in Indian cuisine and are added to pilaf, biryani, and a variety of curries. When combined with aromatic spices, these Nutri nuggets are a wonderful dish that brings flavor to the palate. It is generally difficult for vegetarians to incorporate enough protein in their diet to meet their daily protein needs. Even though Indians have a regular intake of pulses and dals, there is still some catching up to do.

So that’s going to wrap this up with this special food potato soya chunks😋😋 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!