Grated radish salad (mooli ka laccha)
Grated radish salad (mooli ka laccha)

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, grated radish salad (mooli ka laccha). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Mooli Lachcha salad- During Winter season Mooli or Radish is available in abundance and are of good Quality. They are thick and juicy as compared to the radishes available during summer. This Mooli lachcha is also popular as Charuli in my home town Mathura,you can call it Mooli lachcha,Charuli or.

Grated radish salad (mooli ka laccha) is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Grated radish salad (mooli ka laccha) is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook grated radish salad (mooli ka laccha) using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grated radish salad (mooli ka laccha):
  1. Take 1 cup grated radish (mooli)
  2. Get 2 chopped green chillies
  3. Prepare 1 tsp lemon juice
  4. Prepare to taste Salt
  5. Get as required Freshly chopped coriander leaves
  6. Prepare as required Mint leaves for garnish

Try mooli lachha, the tangy radish salad from Uttar Pradesh. Healthy and a lip smacking appetizer. Radish is a common salad vegetable but preparing it in Uttar Pradesh style is what we are helping you with. The refreshing "Mooli lachha" is simple provided you make it taking a look at our Mooli Lachha.

Steps to make Grated radish salad (mooli ka laccha):
  1. Wash and peel the radish. Grate them using grater.
  2. Add the chopped green chillies, coriander leaves, salt and lemon juice and mix well.
  3. Keep aside for 10 minutes before serving. Garnish with mint leaves.

Take a bowl, add grated Radish/Mooli, Ginger Slices, chopped Green Chillies, Salt and squeeze lemon on it, mix well. This makes a tongue tickling dish that is low in calories and carbohydrates and so is a perfect accompaniment to a main course like khichdi or. Mooli Lachhe or Grated Radish is like a lot when had with meals in North India. Normally, due to its tanginess it is served with food not and not as a salad Mix ginger, green chilly, lemon juice, roasted Jeera and salt to the grated radishes, Mooli Lachha is ready. Fill it in a bowl and serve with food. - Recipe Main Dish : Daikon/radish salad/ mooli ka kas/mooli ka laccha by Surekh.

So that is going to wrap this up with this exceptional food grated radish salad (mooli ka laccha) recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!