Stir fried bee hoon
Stir fried bee hoon

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, stir fried bee hoon. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Stir fried bee hoon is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Stir fried bee hoon is something that I have loved my entire life. They’re fine and they look fantastic.

Stir-fried bee hoon (thin rice vermicelli noodles) was one of the food mom made often for breakfast, lunch, or dinner. It's more of a breakfast food in our house, to be honest. We call this bihun goreng putih in Indonesia.

To begin with this recipe, we have to first prepare a few ingredients. You can cook stir fried bee hoon using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Stir fried bee hoon:
  1. Make ready Main
  2. Make ready 3 clove garlic, chopped
  3. Make ready 200 grams bee hoon (rice vermicelli), soaked and drained
  4. Take 1 piece chinese sausage, chopped
  5. Make ready 3 eggs, crack into a bowl but not beaten
  6. Make ready 2 tsp cai pu (pickled chopped white radish)
  7. Take Other
  8. Make ready 3 tbsp sweet sauce
  9. Prepare 3 tbsp cooking oil
  10. Prepare chilli sauce (optional)

Eventually, the stir-fried noodles evolved into a new form and termed Singapore noodles since it is prepared by the Singaporean. Economic Fried Bee Hoon (经济米粉) is a dish that can be eaten at any time of the day. However, this dish is more popular amongst the local breakfast goers, as they get to have a carb-filled meal to start their day. Stir-Fried Rice Noodles with Eggs and Greens.

Instructions to make Stir fried bee hoon:
  1. Heat cooking oil in frying pan using low heat, stir fry garlic, sausage and cai pu for half minute.
  2. Add in bee hoon, then sweet sauce, chilli sauce and egg. Stir fry evenly.
  3. Ready to serve.

Singapore Stories: Singapore Street Noodles (aka Fried Bee Hoon). All products linked here have been independently. Fried white bee hoon is a delicious dish that appears very often during potlucks and barbeques. It is usually served plain with probably just a bit of vegetables It is one of my favourite noodles and there are different ways to cook and serve it, in soups, stir-fried, with or without gravy (satay bee hoon) etc. Bee Hoon is a "stand by me" friend which every Chinese home cook should get familiar with.

So that’s going to wrap it up for this exceptional food stir fried bee hoon recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!