Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, fattoush. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fattoush is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Fattoush is something which I have loved my whole life. They’re fine and they look fantastic.
Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac.
To get started with this recipe, we must first prepare a few components. You can cook fattoush using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fattoush:
- Prepare 2 cups romaine lettuce leaves, shredded
- Get 2 medium cucumbers, small dice
- Take 2 medium tomatoes, chopped
- Make ready 1/2 cup parsley, coarse chopped
- Take 1/4 cup mint leaves
- Prepare 1/2 green bell peppers, diced, 1 green pepper can be used
- Prepare 1 bunch green onions, sliced
- Get 1 bunch red radish, finely sliced
- Get 1 bunch arugula leaf
- Make ready 1/2 broccoli, sliced,1 green brocoli can be used
- Prepare 2 teaspoon sumac
- Take 2 pieces pita bread, toasted until golden brown, broken into pieces the size of a quarter
- Prepare Dressing
- Prepare 1/2 cup lemon juice
- Prepare 1/2 cup olive oil
- Prepare 1/4 cup pomegranate paste
- Prepare 2 cloves garlic
- Prepare 1 teaspoon salt, or to taste
- Prepare pinch of pepper
This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. It's typically made with fried Fattoush salad is typically tossed with a lemon and olive oil dressing that includes sumac, an. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.
Steps to make Fattoush:
- In a small bowl mix all dressing ingredients well.
- Put all salad ingredients in a large bowl and toss with 1/2 to 1 cup dressing.
- Serve immediately.
Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing. Fattoush is not fattoush without bread - that's the whole point. Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Fattoush is a popular Levantine Salad that's so light & fresh.
So that’s going to wrap this up for this special food fattoush recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
