Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fattoush. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Fattoush is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fattoush is something which I’ve loved my entire life.
Fattoush is a simple salad made with traditional pita bread as a base on which the rest of the ingredients are built on. Pita bread is torn or cut into small bite-sized pieces, then toasted, grilled, or. Lebanon's most famous salad, fattoush, is a juicy, crunchy mix of herbs, cucumber, tomatoes, and pita, bright with the flavor of sumac.
To begin with this particular recipe, we have to first prepare a few components. You can cook fattoush using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fattoush:
- Get 2 cups romaine lettuce leaves, shredded
- Take 2 medium cucumbers, small dice
- Get 2 medium tomatoes, chopped
- Get 1/2 cup parsley, coarse chopped
- Prepare 1/4 cup mint leaves
- Get 1/2 green bell peppers, diced, 1 green pepper can be used
- Make ready 1 bunch green onions, sliced
- Get 1 bunch red radish, finely sliced
- Prepare 1 bunch arugula leaf
- Make ready 1/2 broccoli, sliced,1 green brocoli can be used
- Take 2 teaspoon sumac
- Take 2 pieces pita bread, toasted until golden brown, broken into pieces the size of a quarter
- Make ready Dressing
- Get 1/2 cup lemon juice
- Make ready 1/2 cup olive oil
- Take 1/4 cup pomegranate paste
- Prepare 2 cloves garlic
- Prepare 1 teaspoon salt, or to taste
- Get pinch of pepper
This video show you how easy and quick it is to make a traditional Lebanese Fattoush salad. Fattoush salad is a traditional Middle Eastern salad that originated in Syria. It's typically made with fried Fattoush salad is typically tossed with a lemon and olive oil dressing that includes sumac, an. Middle Eastern Fattoush is a fresh and zesty salad made with crispy pita chips, fresh vegetables, and a tangy dressing.
Steps to make Fattoush:
- In a small bowl mix all dressing ingredients well.
- Put all salad ingredients in a large bowl and toss with 1/2 to 1 cup dressing.
- Serve immediately.
Fattoush is a popular salad in Middle Eastern cuisine and especially in Lebanon. In Panzanella, though, just as with fattoush, the bread is folded into the salad and is meant to absorb the dressing. Fattoush is not fattoush without bread - that's the whole point. Any kind of Middle Eastern flatbread Photograph: Felicity Cloake for the Guardian. Fattoush is a popular Levantine Salad that's so light & fresh.
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