Chocolate custard (eggless, rich & creamy)
Chocolate custard (eggless, rich & creamy)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chocolate custard (eggless, rich & creamy). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate custard (eggless, rich & creamy) is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Chocolate custard (eggless, rich & creamy) is something which I’ve loved my whole life. They’re nice and they look wonderful.

You can vary the milk and cream ratio in this recipe. Sprinkle with cocoa powder before serving. the same wobbly texture. chocolate custard recipe Take milk and sugar in a sauce pan and bring it to a boil.

To begin with this particular recipe, we must prepare a few components. You can cook chocolate custard (eggless, rich & creamy) using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chocolate custard (eggless, rich & creamy):
  1. Get cup+ 1/2 cup milk
  2. Make ready custard powder
  3. Get cocoa powder
  4. Make ready sugar

This is another recipe that can easily be made dairy free and I've done it successfully. Eggless chocolate cake recipe with video & step by step photos - This simple moist, soft chocolate cake has no butter, no eggs, no milk in it except for the frosting which uses little butter & milk. Once cold, cover the custard with cling film, in direct contact with. Rich Chocolate Ice Cream made with a custard base make this so smooth and creamy.

Instructions to make Chocolate custard (eggless, rich & creamy):
  1. In a pan take 4 cup of full fat milk, heat milk & let it come to a boil..
  2. Once the milk start boiling add sugar & keep stirring constantly till the sugar dissolves…
  3. Now take a small bowl & add custard powder, Cocoa powder & milk.. give it good mix…Make sure there is no lumps in a milk..
  4. Now pour this into the hot milk..keep stirring because of milk is going to start thikning up as milk comes to the boil again, keep stirring & let it cook for another 2 min..
  5. Now let it cool down for 10 min.. Then pour in a cup & refrigerate for 2 hours..
  6. Now it's set well & ready to serve..

OK, this is not a kiddie ice cream. This is an ice cream for adults. It's decadent, it's smooth, it's rich, it's creamy. It's like silk sliding down your throat. So what is Chocolate Custard - simply adding chocolates to your basic custard recipe.

So that’s going to wrap this up for this special food chocolate custard (eggless, rich & creamy) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!