Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, leftover steak with onions. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
This is a delicious sandwich and a great way to use up leftover steak — I really don't even bother measuring out the exact amounts, the amounts I have listed I think are pretty fry the onions and mushroom/garlic mixture well in advance — it's not really necessary to brown the bread, I like to do so. If you've got leftover steak in the fridge, these easy recipes are great ways to transform it into a delicious second-day lunch or dinner. Steak is an especially handy leftover, as it tastes great cold, room temperature or gently warmed through again.
Leftover Steak with Onions is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Leftover Steak with Onions is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook leftover steak with onions using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Leftover Steak with Onions:
- Take Steak
- Take 1/2 teaspoon ground cumin
- Prepare To taste salt
- Get 3 tablespoons extra virgin olive oil
- Get 1-1/2 pound leftover steak
- Make ready Onions
- Take 1 large onion
- Prepare 2 tablespoons extra virgin olive oil
- Make ready 2 tablespoons sugar
- Take 1/2 teaspoon pink Himalayan salt
- Get Tortillas and such
- Get 6 medium size flour tortillas
- Make ready 1/2 cup black ripened olives sliced
- Get 1/2 cup sour cream
- Prepare 1/4 cup peanut oil to fry the tortillas
- Prepare To taste chili garlic sauce the one with the rooster on it
Slice cooked steak as thinly as possible and toss into the pan with the peppers and onions for about For something lighter, mix sliced steak with a piquant cucumber salad and Asian chile sauce, then. Steak & Beef Enchiladas - Leftover Steak Recipes. Chicken onion green peppers cheese. uncle bens rice beef broth onion green pepper. Cut the tomatoes, jalapeño, and onions into thirds, then toss them in the salt and oil.
Steps to make Leftover Steak with Onions:
- Stack the steak then slice into 1/4 inch strips. Heat the oil.
- Fry the steak in the oil with a little salt and the ground cumin. Heat the peanut oil to fry the tortillas then fry about 20-30 seconds per side. Move to a paper towel to absorb excessive amounts of oil.
- Heat the peanut oil and slice the onions. Add the onion to the hot oil. After 3 minutes add in the sugar and then the salt. Stirfry the onions for about 15 minutes.
- Build the tortillas with sour cream, then olives, onion, and sliced steak.
- Almost done now add the chili garlic sauce. Serve I hope you enjoy!!!
Place them on a sheet tray and put them under the broiler until they start to char. Unused onions sprouting or going off? Don't cry - our Dinner Doctor's many solutions include bakes and a delicious gravy. Leftover steak with onions and peppers with mashed potatoes in a plastic container. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner!
So that is going to wrap it up with this exceptional food leftover steak with onions recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
