Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cabbage masala. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Get the best Quick and Easy Spicy Cabbage Masala Recipes from Madhurasrecipe.com. I am sure they would start to love this masala and will crave for it again and again. How to make Cabbage Masala at home.
Cabbage Masala is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cabbage Masala is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage masala using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cabbage Masala:
- Prepare Garlic cloves
- Make ready ginger
- Prepare medium sized tomato
- Get cumin seeds
- Prepare dry red chillies
- Prepare bay leaves
- Get medium size sliced onion
- Take black pepper powder
- Get salt
- Take turmeric powder
- Take coriander powder
- Prepare chopped cabbage
- Take green peas
- Make ready garam masala
- Prepare chopped coriander leaves
- Prepare mustard oil
Cover and cook the cabbage with a little. In this spicy cabbage masala, the not-so-popular cabbage gets a spicy make-over with my Indian This special spicy cabbage masala will not be boring to anyone! I don't think cabbage could be. Spicy cabbage masala Ohmydish black mustard seeds, cabbage masala, chili, chili powder, chinese cabbage, garam massala, garlic, ginger root, ground cumin, indian, mustard, salt, spicy, sunflower oil.
Steps to make Cabbage Masala:
- Take a blending jar, add garlic, ginger, tomatoes, cumin seeds & dry red chillies.
- Then blend it. Take aside the masala paste.
- Heat kadai & add oil. Then add bay leaf & sliced onion to the hot oil. Saute it for 2 minutes. Sprinkle one pinch salt on sliced onion.
- After 2 minutes add masala paste & then fry for 4-5 minutes until the raw smell to go away.
- Add turmeric powder, coriander powder.
- Add chopped cabbage, green peas & salt. Mix it well.
- Fry until the cabbage is cooked to your liking. Stir occasionally. Then add garam masala.
- Finally add chopped coriander leaves & black pepper powder.
- Now ready to serve.
Cabbage Masala recipe - How to make Cabbage Masala. Cabbage Sabzi or Cabbage Masala is a very tasty recipe made with cabbage and channa dal (lentil). It's easy to prepare and goes well with rice and roti. Cabbage has many nutritional values but still it is not liked by many due to its bland taste and smell. The freshly ground masala powder and ginger adds lots of flavor to the otherwise bland cabbage.
So that is going to wrap it up for this exceptional food cabbage masala recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
