Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cabbage masala. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Cabbage Masala is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Cabbage Masala is something which I have loved my entire life. They are nice and they look wonderful.
Get the best Quick and Easy Spicy Cabbage Masala Recipes from Madhurasrecipe.com. I am sure they would start to love this masala and will crave for it again and again. How to make Cabbage Masala at home.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cabbage masala using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Masala:
- Get Garlic cloves
- Prepare ginger
- Prepare medium sized tomato
- Prepare cumin seeds
- Get dry red chillies
- Prepare bay leaves
- Get medium size sliced onion
- Make ready black pepper powder
- Take salt
- Get turmeric powder
- Prepare coriander powder
- Take chopped cabbage
- Take green peas
- Prepare garam masala
- Prepare chopped coriander leaves
- Get mustard oil
Cover and cook the cabbage with a little. In this spicy cabbage masala, the not-so-popular cabbage gets a spicy make-over with my Indian This special spicy cabbage masala will not be boring to anyone! I don't think cabbage could be. Spicy cabbage masala Ohmydish black mustard seeds, cabbage masala, chili, chili powder, chinese cabbage, garam massala, garlic, ginger root, ground cumin, indian, mustard, salt, spicy, sunflower oil.
Instructions to make Cabbage Masala:
- Take a blending jar, add garlic, ginger, tomatoes, cumin seeds & dry red chillies.
- Then blend it. Take aside the masala paste.
- Heat kadai & add oil. Then add bay leaf & sliced onion to the hot oil. Saute it for 2 minutes. Sprinkle one pinch salt on sliced onion.
- After 2 minutes add masala paste & then fry for 4-5 minutes until the raw smell to go away.
- Add turmeric powder, coriander powder.
- Add chopped cabbage, green peas & salt. Mix it well.
- Fry until the cabbage is cooked to your liking. Stir occasionally. Then add garam masala.
- Finally add chopped coriander leaves & black pepper powder.
- Now ready to serve.
Cabbage Masala recipe - How to make Cabbage Masala. Cabbage Sabzi or Cabbage Masala is a very tasty recipe made with cabbage and channa dal (lentil). It's easy to prepare and goes well with rice and roti. Cabbage has many nutritional values but still it is not liked by many due to its bland taste and smell. The freshly ground masala powder and ginger adds lots of flavor to the otherwise bland cabbage.
So that’s going to wrap it up for this special food cabbage masala recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
