Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cabbage masala. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Cabbage Masala is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Cabbage Masala is something that I’ve loved my entire life.
Get the best Quick and Easy Spicy Cabbage Masala Recipes from Madhurasrecipe.com. I am sure they would start to love this masala and will crave for it again and again. How to make Cabbage Masala at home.
To begin with this recipe, we have to first prepare a few components. You can cook cabbage masala using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cabbage Masala:
- Take Garlic cloves
- Get ginger
- Take medium sized tomato
- Prepare cumin seeds
- Make ready dry red chillies
- Prepare bay leaves
- Take medium size sliced onion
- Make ready black pepper powder
- Get salt
- Get turmeric powder
- Make ready coriander powder
- Make ready chopped cabbage
- Get green peas
- Get garam masala
- Get chopped coriander leaves
- Get mustard oil
Cover and cook the cabbage with a little. In this spicy cabbage masala, the not-so-popular cabbage gets a spicy make-over with my Indian This special spicy cabbage masala will not be boring to anyone! I don't think cabbage could be. Spicy cabbage masala Ohmydish black mustard seeds, cabbage masala, chili, chili powder, chinese cabbage, garam massala, garlic, ginger root, ground cumin, indian, mustard, salt, spicy, sunflower oil.
Steps to make Cabbage Masala:
- Take a blending jar, add garlic, ginger, tomatoes, cumin seeds & dry red chillies.
- Then blend it. Take aside the masala paste.
- Heat kadai & add oil. Then add bay leaf & sliced onion to the hot oil. Saute it for 2 minutes. Sprinkle one pinch salt on sliced onion.
- After 2 minutes add masala paste & then fry for 4-5 minutes until the raw smell to go away.
- Add turmeric powder, coriander powder.
- Add chopped cabbage, green peas & salt. Mix it well.
- Fry until the cabbage is cooked to your liking. Stir occasionally. Then add garam masala.
- Finally add chopped coriander leaves & black pepper powder.
- Now ready to serve.
Cabbage Masala recipe - How to make Cabbage Masala. Cabbage Sabzi or Cabbage Masala is a very tasty recipe made with cabbage and channa dal (lentil). It's easy to prepare and goes well with rice and roti. Cabbage has many nutritional values but still it is not liked by many due to its bland taste and smell. The freshly ground masala powder and ginger adds lots of flavor to the otherwise bland cabbage.
So that is going to wrap it up with this exceptional food cabbage masala recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
