Turkish Pizza - Roll with Plenty of Vegetables
Turkish Pizza - Roll with Plenty of Vegetables

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, turkish pizza - roll with plenty of vegetables. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Turkish Pizza - Roll with Plenty of Vegetables is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Turkish Pizza - Roll with Plenty of Vegetables is something that I’ve loved my whole life. They’re nice and they look wonderful.

How to make Turkish pita and lahmacun Necessary materials Peeled onions tomato Pepper and tomato crust Required spices salt Scaly pepper Black pepper and. Turkish Pide (aka pizza) is a Turkish comfort food favorite! Lahmacun is often served sprinkled with lemon juice and wrapped around vegetables, including pickles, tomatoes, peppers, onions, lettuce, and parsley.

To begin with this particular recipe, we have to first prepare a few components. You can have turkish pizza - roll with plenty of vegetables using 21 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Turkish Pizza - Roll with Plenty of Vegetables:
  1. Take All-purpose flour
  2. Prepare Olive oil
  3. Get Salt
  4. Get Hot water
  5. Make ready Tomato sauce with ground meat:
  6. Prepare Ground meat
  7. Take ＊ Traditionally lamb is used, but use your preferred ground meat.
  8. Get Onion
  9. Make ready Carrot
  10. Prepare Olive oil
  11. Prepare A. Water
  12. Prepare A. Tomato paste
  13. Take A. Ketchup
  14. Prepare A. Salt
  15. Get A. Parsley (finely chopped)
  16. Get Yogurt sauce
  17. Get Yogurt
  18. Prepare Salt
  19. Get Parsley (finely chopped)
  20. Take Filling of your choice
  21. Take Tomato, bell pepper, fresh parsley, lettuce, and onion

If you're an air fryer fan like we are, we've got plenty of other recipes you NEED to try. Often called "Turkish Pizza," Pide is a boat-shaped flatbread served with a variety of toppings, often minced meat or spinach and cheese. Dolma is often used to refer to stuffed vine leaves, but encompasses any stuffed vegetable. Classic homemade pizza recipe, including pizza dough and toppings, step-by-step instructions with photos.

Instructions to make Turkish Pizza - Roll with Plenty of Vegetables:
  1. To make the dough. Add the all-purpose flour, olive oil, and salt in a bowl. Pour the boiling water into it.
  2. Stir it with a rubber spatula. Once it's cool enough to handle with your hands, bring the dough together and knead it on a working surface.
  3. Once the dough becomes smooth, wrap it with plastic wrap and let it rest for 30 minutes at room temperature.
  4. Make the tomato sauce. Mince the onion and carrot, heat the olive oil in a skillet and sauté until transparent. Add the ground beef into the skillet.
  5. Once the ground meat has cooked through, add the "A" ingredients. Simmer until almost all the liquid evaporates.
  6. Combine the ingredients to make the yogurt sauce.
  7. Divide the dough into 3 equal pieces, and roll them out as thin as possible while dusting the working surface.
  8. Spread the tomato sauce onto the dough leaving the edge free. Bake in the 250℃ oven. Please be careful not to overcook them. Only a few minutes is enough.
  9. Cut the tomato and bell pepper into bite-sized pieces. Julienne the lettuce. Slice the onion and soak in a bowl of water.
  10. Top the dough with the vegetables, and pour the yogurt sauce on top. Roll it up as you would roll sushi and it is done.
  11. You can enjoy many different flavors by switching the vegetables that you are using.
  12. I recommend using a lot of yogurt sauce.
  13. My Turkish friend's homemade pizza had red cabbage in it. It was beautiful.

I've made plenty of these before but for the newby they might not realise the yeast goes in with the flour, water, salt etc. Shake the peel or baking sheet frequently as you shape to make sure the dough isn't sticking. Mediterraneans also enjoy plenty of physical activity. If you're feeling daunted by the thought of changing your eating Eat lots of vegetables. Try a simple plate of sliced tomatoes drizzled with olive oil and crumbled feta cheese, or load your thin crust pizza with peppers.

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