Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, lemongrass zobo drink. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemongrass Zobo drink is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Lemongrass Zobo drink is something which I have loved my whole life.
Zobo drink is very easy to make and there are many recipes for it and various ways people do theirs You can also add other fruit juices or herbs of your choice. My aunt boils lemongrass with her zobo. Zobo is a Nigerian drink which is more popular in the northern parts of the country with the Hausa.
To begin with this recipe, we must first prepare a few ingredients. You can cook lemongrass zobo drink using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemongrass Zobo drink:
- Take Zobo
- Get Lemongrass
- Prepare Ginger
- Take Pineapple
- Make ready Sweetener
As an Amazon Associate, I earn from qualifying purchases. You can get more with the same quantity of ingredients depending on the concentration you want. Zobo drink is also sometimes called sorrel drink, hibiscus tea, or karkadé (in Egypt and Sudan). Some studies show that hibiscus drinks like zobo have a variety of health benefits, including lowering.
Instructions to make Lemongrass Zobo drink:
- Rinse your zobo leaves and lemongrass leave and pour in a clean pot
- Place pot on fire and add water to pot enough to cook zobo, add ginger, cover lid and allow to cook till boiling point
- Remove from heat /fire and allow to cool. Sieve to separate juice from leaves
- Add a cap of flavour and sweetener. Taste to adjust, add sweetener as desired
- Pour in a jar/jug and keep in refrigerator
- Serve chill
Hibiscus Tea (Zobo Drink) is a very popular beverage throughout the world and is often used as a Hibiscus tea also known as Zobo drink in Nigeria is ruby red in colour and has a sour taste. Zobo or Zoborodo is a healthy Nigerian drink made from the dried red calyces and sepals of the Roselle plant (Hibiscus sabdariffa), known as Zobo leaves in Nigeria. Zobo drink is a familiar beverage loved by Nigerians. It is produced from dried roselle or sorrel This drink has many advantages: available, affordable, tasty, refreshing and have a lot healthy benefits. READ ALSO: Zobo drink and weight loss.
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