Mini taco pizza
Mini taco pizza

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mini taco pizza. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

The perfect EASY and quick weeknight or weekend meal. Mini Pizza Tacos are the perfect bite-sized morsels for your next casual party because everyone loves pizza and tacos, so why not just combine everyone's two favorite foods into one mega delicious. Mini taco pizza with lemon-flavoured cod liver oil.

Mini taco pizza is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mini taco pizza is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook mini taco pizza using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mini taco pizza:
  1. Get tube (8 oz each) refrigerated crescent rolls
  2. Take cream cheese, softened only use half
  3. Take sour cream
  4. Prepare Hamburger meat
  5. Prepare taco seasoning mix use half of it if not using one lbs hamburger meat
  6. Make ready medium tomato, chopped (I used 3-4 Roma tomatoes, can use cherry tomatoes cut in half.)
  7. Prepare Mexican cheese
  8. Take shredded lettuce

This appetizer marries several of my favorite things: tacos, grill, minis, and of course, all things pizza. Pizza on the grill in particular. MINI TACO PIZZA - this is easy enough for kids to make or help with! Taco pizzas are relatively just as easy to make as tacos.

Instructions to make Mini taco pizza:
  1. Preheat the oven to 375°
  2. Unroll the crescent roll dough and layout on the ungreased cookie sheet. Pinch the perforations together to seal. Don’t worry about it being perfect; you just don’t want any big gaps.
  3. Bake at 375 for 8-10 minutes or until light golden brown and cool Completely.
  4. Beat together the softened cream cheese and sour cream until it’s easy to spread. Set aside in Refrigerator
  5. Brown the ground beef in a skillet and drain any grease. Stir in the taco seasoning and water (according to the package directions on the taco seasoning packet.) (I did this 1st then let the meat sit in the Refrigerator to cool down)
  6. Pull the cream cheese mixture out of the Fridge and Spread over crescent roll after it has cooled completely,and sprinkle evenly with the ground beef.(I used my hands to put the meat on, started with a spoon and it was just easier with my hands if you don’t mind the mess.)
  7. You won’t completely cover the cream cheese layer with the ground beef; there’s plenty of other toppings so don’t worry. - - Next, sprinkle with the lettuce and tomatoes, then the cheese

Make mini pizzas so everyone can This is for one mini pizza. My pizza pan can only hold three crusts at a time. These Mini Taco Stuffed Peppers are miniature bell peppers stuffed with taco meat and drizzled with a cilantro cream sauce. Mini Taco Stuffed Peppers. posted by Christy Denney TACO Bell mexican pizza copycat recipe!

So that’s going to wrap it up for this exceptional food mini taco pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!