Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, whole wheat chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate chip cookies are one of the most-baked cookies in America. But just because they're common, doesn't mean they're boring. The use of whole wheat flour instead of regular all-purpose flour results in a hearty, but still tender, cookie that has a deeper flavor than the usual.
Whole Wheat Chocolate Chip Cookies is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Whole Wheat Chocolate Chip Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have whole wheat chocolate chip cookies using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Whole Wheat Chocolate Chip Cookies:
- Take 1 Cup shortening/vegetable oil spread (2 sticks)
- Make ready 3/4 cup brown sugar
- Prepare 1/2 cup granulated sugar
- Make ready 2 tsp vanilla extract
- Take 2 eggs
- Make ready 2 cups whole wheat flour
- Make ready 1 tsp baking soda
- Get 1 tsp baking powder
- Take 1 package (12 oz) semi-sweet chocolate chips
Begin by placing the butter and sugars in a mixing bowl. Unlike most recipes, this recipe begins with I prefer either semisweet or bittersweet chocolate as the cookies are already fairly sweet. If you prefer, you can use chocolate chips or chunks in the. Does whole wheat flour make cookies taste different?
Steps to make Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375 degrees. Mix shortening, sugars, eggs, vanilla extract together until smooth
- Slowly add in dry ingredients (flour and baking powder and soda) and mix until fully blended
- Add in chocolate chips and mix well
- Put about a spoonful of dough two inches apart from each other on a slightly greased baking sheet and bake cookies at 375 degrees from 8-10 min
- Take out cookies from the oven and let them cool on a wire rack. Once they are fully cooled, enjoy!! 😊
But I don't think that that's a bad thing. Whole wheat flour will give your cookies a more "earthy" flavor. Ingredients in low sugar healthy whole wheat chocolate chip cookies: The ingredient list for these cookies is SO short. Bakery style whole wheat chocolate chip cookies - These cookies are a perfect healthy treat, made with whole grains and without any white sugar. This kosher, dairy free recipe for whole wheat chocolate chip cookies is made with oil.
So that is going to wrap this up for this exceptional food whole wheat chocolate chip cookies recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
