Shallow fried Potato Chat
Shallow fried Potato Chat

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, shallow fried potato chat. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Shallow fried potatoes with a masaledaar spice blend and your favourite chaat condiments, the go-to snack for sudden chatpate cravings ALOO MASALA CHAAT. Aloo chaat is a serving of shallow fried baby potato halves in a medley of spices and a dash of tamarind chutney. On rainy days, all that my heart desires is a good book to curl up with, a cup of tea, and… aloo chaat.

Shallow fried Potato Chat is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Shallow fried Potato Chat is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have shallow fried potato chat using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Shallow fried Potato Chat:
  1. Prepare 2 Boiled Potatoes
  2. Prepare 1 cup Sweetened curd
  3. Take 1 tablespoon Imli chutney
  4. Take 1 tablespoon Green chutney
  5. Prepare 1/2 tablespoon Ghee or oil
  6. Get 1 tsp Jeera
  7. Get 1/2 teaspoon Sendha namak
  8. Take as per taste Red chilly powder/black pepper powder

They can also be grilled in an oven. To make it healthier, I have parboiled the aloo first and then And all tasted good. Thnx for such simple and healthy recipes. One clarification. can this aloo chat be served cold, i mean at room temperature.

Steps to make Shallow fried Potato Chat:
  1. Cut boiled Potatoes in to rounds
  2. Heat ghee or oil on tawa and add jeera. Shallow fry potato slices till golden brown and crisp from both sides. Sprinkle some salt and chilly powder on Potatoes while frying
  3. Arrange shallow fried Potato slices in serving plate.
  4. Pour sweetened curd, add green chutney and imli chutney. Garnish with coriander and pomegranates and serve immediately

Prepared with papri, boiled potatoes, chickpeas, sweet and green chutney, dahi, onions and sev. It is also one of the main serving item for ramadan iftar food. Here in this recipe it is prepared with two flavors of potatoes boiled and crispy fried and […].however i have shallow fried the boiled potato cubes which makes it less oily and more healthier. perhaps boiling the potatoes and shallow frying may transfer the fried potatoes into bowl. add finely chopped onions. adding onions is optional. also add chili powder, roasted cumin powder, chaat. Get the inside scoop on shallow-frying, also called pan-frying, so your fried chicken, fish, pork chops and smashed burgers come out perfectly. In shallow-frying, also called pan-frying, a small amount of oil is put into a saucepan, the oil is heated, and then the food is added and cooked.

So that is going to wrap this up with this exceptional food shallow fried potato chat recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!