Fried Pierogies w/ Sour Cream n Chives
Fried Pierogies w/ Sour Cream n Chives

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fried pierogies w/ sour cream n chives. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Pierogies w/ Sour Cream n Chives is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Fried Pierogies w/ Sour Cream n Chives is something which I have loved my entire life. They’re nice and they look fantastic.

Baked Turkey Cutlets With Sour Cream SauceShady Brook Farms. Avocado Lime Sour Cream SauceBeauty From. Cook the pierogies according to package directions.

To get started with this recipe, we have to prepare a few ingredients. You can cook fried pierogies w/ sour cream n chives using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Fried Pierogies w/ Sour Cream n Chives:
  1. Get 1 packages of frozen pierogies
  2. Take 1 each container sour cream n chives
  3. Make ready 1 oil to fry.

My husband loves this, even though he claims to hate sour cream. I baked the pierogies and stirred the sour cream in to the final product - absolutely delicious! Sodium Acid Pyrophosphate, Citric Acid), Sour Cream (Sour Cream [Cream, Nonfat Milk. These pierogies are made from scratch with a simple dough, and filled with freshly mashed potatoes.

Steps to make Fried Pierogies w/ Sour Cream n Chives:
  1. heat oil up to 350°
  2. put in 5/7 pierogies. depends on ur fryin pan or fryer
  3. drain on paper towel n serve

They are a delicious treat to make, and especially fun to make with friends and family. It seems like every culture has their dumpling, but today I'll be showing you the Polish variety. Place the sour cream in a large bowl, and mix in flour to make a dough. Re-heat the butter in the skillet over medium heat. Eastern Europe food, pierogis with sour cream.

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