Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, anda cheese paratha. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
ANDA PARATHA - Chicken Cheese Paratha - Cheese Paratha Anda Paratha Crispy cheesy Lachedar egg paratha roll which anybody can cook at home. Enjoy this homemade restaurant-style flaky layered egg paratha roll.
Anda Cheese Paratha is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Anda Cheese Paratha is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook anda cheese paratha using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Anda Cheese Paratha:
- Take 4 frozen parathas
- Make ready 1/4 cup Shredded chicken (marinated in tikka masala cooked and shredded)
- Take 1 Egg:1(beaten and seasoned with black pepper,salt)
- Prepare 1/2 tsp salt
- Prepare pinch Dried oregano leaves
- Take 1/2 cup Pizza cheese grated
- Take Olives,capsicum,mushrooms,onions:for filling
- Get Oil:to make parathas
- Get 1 tbsp Ketchup
Cheese paratha is one of the hot favorite paratha in paratha's category that people love to eat. Chicken Cheese Paratha Recipe in Urdu & English. The chicken cheese paratha recipe is the recipe of choice for folks who are willing to change their taste and flavor for a. A delicious, quick and easy to make cheese stuffed paratha.
Instructions to make Anda Cheese Paratha:
- In a pan add oil, put one frozen paratha,put chicken,egg,veggies and cheese over it.
- Cover with another paratha. Cook and flip to make sure both sides are done.
Cheese paratha is Indian flat bread stuffed with grated cheese and shallow fried with oil from both sides. Learn how to make cheese paratha. Check out the easy egg and cheese paratha recipe. Add drained shredded cabbage and saute until it wilts off. Cheese Paratha is a yummy breakfast dish made with the wheat flour and ajwain, stuffed with Indian cheese and little spices.
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