Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sago kheer. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Sago kheer is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Sago kheer is something which I’ve loved my whole life. They’re nice and they look wonderful.
Sago Kheer (often confused with Tapioca Pudding) is made with Milk, Sago Pearls, Sugar, Saffron, Cardamom and Kewra essence. Sago Kheer (often confused with Tapioca Pudding) is made with Milk, Sago Pearls, Sugar, Saffron, Cardamom and Kewra essence. In Northern India, it is also.
To begin with this recipe, we must prepare a few ingredients. You can cook sago kheer using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sago kheer:
- Get 1 litre milk
- Prepare 1 cup sago
- Get 3/4 cup sugar
- Prepare 2 spoon chopped dry fruits
- Make ready 1/4 spoon cardamom powder
- Get 1/4 cup water
Sago Kheer is a delicious combination of Sago and Milk made into a deseert. Due to illness mostly patients lose their desire to eat anything. step photo and video recipe. kheer is an easy and tasty dessert recipe from indian subcontinent, and sago kheer is prepared especially during while i am not a big fan of kheer or payasam recipe, but. Sabakki payasa or sago kheer recipe explained with step by step pictures. Sabakki payasa or sabbakki payasam is prepared using sabudana, milk and sugar.
Steps to make Sago kheer:
- Wash and soak the sago for 30 minutes.
- Heat heavy bottom pan put 1/4 cup water than add milk, once it comes to boil 67add soaked sago and cartoon item on low flame till sago become translucent.
- Now add sugar, chopped nuts and crushed cardamom powder and switch off the gas.
- Garnish with chopped dry fruits and serve.
I fell in love with Sabudana /Sago when my mom made Sabudana Kichidi for me. Sabudana kheer recipe or sago kheer recipe is one popular, easy and most loved kheer recipe across India. You can prepare this tasty kheer as dessert for Diwali, holi festivals. Sabudana Kheer or Javarisi Payasam is a delicious dessert made with sago, milk, sugar and garnished with nuts. Today let us learn how to make Sago payasam/kheer or Javarisi Payasam following this.
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