Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, easy microwave-steamed salmon and mushrooms in a silicone steamer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fast and Delicious, Microwave Steamed Salmon! Cut a piece of parchment paper in the shape of a square. Cut the bottom of shimeji mushroom and tear into bite-sized pieces.
Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have easy microwave-steamed salmon and mushrooms in a silicone steamer using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer:
- Make ready 3 fillets Raw salmon
- Take 2 leaves Cabbage
- Prepare 2 packs altogether Shimeji and enoki mushrooms
- Prepare 3 tbsp Ponzu
- Get 1 1/2 to 2 tablespoons Butter
- Make ready 1 tbsp Sake
Ever wonder how to cook salmon in the microwave? It's very easy to do and produces tender flaky salmon. You will want to rinse the salmon and pat it dry. Season the fish with salt and pepper.
Instructions to make Easy Microwave-Steamed Salmon and Mushrooms in a Silicone Steamer:
- Cut the cabbage into thick strips. Slice the mushrooms to bite size. Place in a silicone steamer.
- Lay the salmon fillets on top as shown in the photo so that they won't overlap.
- Arrange little pats of butter on top. Swirl on the ponzu and sake.
- Cover and steam at 800 W for 5 to 6 minutes.
- When the fish has turned whitish thoroughly, it's cooked through.
- You can substitute butter with butter-flavored margarine.
Combine butter, wine, lemon juice, dill, sugar, salt, and black pepper together in a microwave-safe casserole dish. Great recipe, super quick to make and the salmon tasted delicious. So much easier than using a steamer. Easy, fast and healthy, it takes just minutes. Serve with lemon wedges or creamy horseradish sauce.
So that’s going to wrap it up for this special food easy microwave-steamed salmon and mushrooms in a silicone steamer recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
