Masoor aur qeema ka pulao
Masoor aur qeema ka pulao

Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, masoor aur qeema ka pulao. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Learn to cook Masoor Aur Qeemay Ka Pualao in URDURecipe by chef at Masala TV show. Home » Urdu Recipes » Masoor Aur Qeemay Ka Pualao in URDU. This is a fantastic dish made with mince meat and dal and rice and spices.

Masoor aur qeema ka pulao is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Masoor aur qeema ka pulao is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have masoor aur qeema ka pulao using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Masoor aur qeema ka pulao:
  1. Take sabhit Masoor
  2. Prepare beef mince
  3. Take Rice
  4. Get big onion
  5. Prepare tomato
  6. Take yogurt
  7. Prepare Ginger garlic paste
  8. Take Coriander half bunch
  9. Get Medium green chilies
  10. Take Salt as per taste
  11. Make ready Red chilli powder
  12. Take Turmeric powder
  13. Get zeera
  14. Make ready Coriander powder
  15. Make ready Whole black pepper
  16. Make ready big cardamom
  17. Prepare cinemon stick
  18. Take long
  19. Get big bay leaf
  20. Get Oil
  21. Get Boil potatoes 4/5cut in cubes
  22. Make ready Food colour
  23. Get Vinegar few drop2

Necessity is truly the mother of all inventions and so it was, the chicken curry I meant. Qeema main dahi aur namak shamil karein aur dhaank dein. Ussi pan main Qeema pe garam masala powder, badiyan ka powder, bachi hue mirchein daalein, phir thore chawalon ki the lagaye, chawal ke baad kali masoor ki daal ki the lagaye aur akhir main bache hue chawal ki the lagaye. Kala Masoor Pulao Recipe by Cook With Hafeeza.

Instructions to make Masoor aur qeema ka pulao:
  1. First boil masoor in water when it's soft drain water and set aside
  2. In a pan heat oil add chopped onions fry till golden brown. Add ginger garlic paste, tomato, yogurt, salt, red chilli powder, turmeric powder, zeera coriander powder, whole garam masala cook for 5 minutes add beef mince and cover up.
  3. After 5 /10 minutes add boil masoor and boil potatoes and cover up for cook.
  4. For rice boil water in water add salt whole garam masala and bay leaf. When rice soft drain water and take aside.
  5. When mince is cooked add green chilies and coriander chopped add boiled rice. Few drops of vinegar and food coloring, cover it up for dum

Kala Masoor Pulao Recipe by Cook With Hafeeza. Like and share this video to spread the word. Subscribe to my channel for more recipes like this. Watch Masoor Palak Pulao full movie online on ShemarooMe. Stream full movie online Masoor Palak Pulao.

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