Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ground turkey italian veggie bake with baby yellow potatoes or cauliflower. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
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Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook ground turkey italian veggie bake with baby yellow potatoes or cauliflower using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:
- Make ready 1 lb ground turkey or beef
- Get 1 organic green beans
- Make ready 1/2 cup diced green peppers
- Take 1 cup organic diced tomatoes
- Take 3/4 cup sliced black olives
- Prepare 495 grams baby yellow potatoes
- Make ready 1/2 cup diced mushrooms
- Make ready 6 tbsp tomato paste
- Take 2 tbsp reduced fat cream cheese
- Make ready 1 cup low fat mozzarella cheese
- Get 1 salt and pepper
- Prepare 1 rosemary
- Prepare 1 italian seasoning
- Make ready 1 oregano
- Get 1 basil
- Make ready 1 tbsp olive oil
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Steps to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:
- Preheat oven to 325
- Cook ground turkey in olive oil.
- In a small pot heat green beans and baby potatoes or cauliflower to soften. (Organic green beans can be stiff)
- When ground turkey is done add diced tomatoes and tomato paste mixing with turkey.
- Add green peppers, olives, mushrooms, seasonings except salt and pepper.
- Add cream cheese and 1/2 cup of mozzarella cheese to the ground turkey mixture.
- Drain green beans and cut potatoes/cauliflower into smaller chunks. Place in oiled baking dish.
- Sprinkle with salt and pepper. Add turkey/veggie mixture on top of green beans.
- Add remaining 1/2 cup of mozzarella cheese. Bake for 30 minutes.
Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper. Smoky roasted cauliflower tacos with chipotle romesco! Served the tacos with sautéd yellow peppers, pickled onion, avocado and cilantro.
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