Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, turkey chorizo, cauliflower rice, and etc. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chorizo No Grain Cauliflower Rice Ingredients. Feel free to use more if you want more of a The Chorizo No Grain Cauliflower Rice was too good to not show up close. Chorizo and paprika add a smoky kick, while cauliflower "rice" stands in for the traditional short-grain.
Turkey Chorizo, Cauliflower Rice, and Etc is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Turkey Chorizo, Cauliflower Rice, and Etc is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook turkey chorizo, cauliflower rice, and etc using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Chorizo, Cauliflower Rice, and Etc:
- Get 1 pound ground turkey
- Get 2 teaspoons chili powder
- Make ready 2 teaspoons smoked paprika
- Get 1 teaspoon salt
- Make ready 2 teaspoon garlic powder
- Get 1 teaspoon oregano
- Prepare 1 teaspoon cumin
- Get 2 teaspoons chopped garlic
- Get 1 teaspoons crushed red peppers
- Make ready 1/2 onion chopped
- Take 1 can (15 oz) cubed tomatoes (or 30 oz for a bit more tomatoey soup
- Get 4 cups (1 container) beef broth
- Take 1 tablespoon apple cider vinegar
- Prepare 2 lbs cauliflower
- Prepare 1 lb zucchini/mushrooms/squash/etc
The key is to cook the cauliflower rice long enough to get rid of the raw crunch, but not too long that it becomes mushy. Squid and chorizo is a marriage made in heaven - try it in this clever risotto recipe. Heat a frying pan until hot and dry fry the chorizo over a medium heat until the oils are released and the chorizo is just crisp. Cauliflower meets Mexican with chorizo, beans, and jalapeno.
Instructions to make Turkey Chorizo, Cauliflower Rice, and Etc:
- In a pot, brown the turkey
- Toss in the rest of the ingredients, other then cauliflower and zucchini. Bring to boil
- If frozen cauliflower, microwave for 5 minutes so it's soft enough to chop in a food processor. Hit the button about five times, get it chopped to large rice looking pieces. You will probably have to do two batches.
- Toss in boiling soup. Turn heat to low.
- After about 5 minutes, toss in zucchini or mushrooms, chopped to roughly folk sized morsels. Cook for 5 minutes more.
- Turn to simmer, you can keep it on a while or eat it. Longer it sits simmering the thicker it will get. It's just over 1200 calories or so for the whole pot (less then meal at your favorite fast food restaurant).
Finish the tacos with a squeeze of lime. Cauliflower Chorizo Tacos. this link is to an external site that may or may not meet accessibility guidelines. Cut the calories in your midweek meals by cooking low-carb, cauliflower rice. Riced cauliflower, coconut milk, peanuts & peppers. Cauliflower "rice" is a great way to enjoy the texture of rice with less calories and it can be substituted in many rice dishes like cauliflower risotto etc.
So that’s going to wrap it up with this exceptional food turkey chorizo, cauliflower rice, and etc recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
