Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sev puri. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sev puri is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Sev puri is something that I have loved my entire life. They are fine and they look fantastic.
Sev puri recipe With step by step photos and video. Sev puri is a spicy, sweet, tangy chaat snack from Mumbai and one of my favorite chaat recipe. In fact, coming to think of it, all the chaat recipes are my.
To begin with this recipe, we must first prepare a few components. You can have sev puri using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sev puri:
- Prepare 1 chopped onion
- Get 2 chopped tomatoes
- Take 2 Boiled potatoes
- Prepare leaves Chopped green coriander
- Prepare 2 tea spoon Chat masala
- Make ready Salt as per taste
- Get Imli saunth
- Make ready Green coriander leaves chutney
- Make ready 10-15 Papdi
- Take Bareek sev
Street Food India Tamil Nadu. sev puri, as the name indicates is sev topped on puris or papdis, along with potatoes and chutneys. The base of sev poori is made of papdi, which are small crispy flat puris which are deep fried. Sev puri is one of the popular Indian chaat. The combination of papdi (crispy flat puri), sev (deep fried gram flour noodles), boiled potatoes (batata), moong (green beans), onion and assortment of..sev puri recipe. firstly, there is a bit of confusion with the usage of puri's for this recipe. some puri recipe. it mainly includes other popular recipes like sev puri, bhel puri, sukha puri, dahi puri, masala.
Instructions to make Sev puri:
- Green coriander chutney: Thoroughly washed green coriander leaves, Curry patta, dahi(1 teaspoon), salt, green chillies (7-8), lemon juice, ginger Method: Grind all ingredients of green coriander chutney
- Imli saunth: Soak imli and jaggery in water for one hour, mix in mixer and strain it. Take the strained imli liquid in kadai let it boil add salt, garam masala, red chilli powder
- Take boiled potatoes mash it, chopped tomatoes, chopped onions, salt, chat masala mix it well
- Take Sev Puri and put the above said mixture on Sev Puri with green coriander chutney, imli chutney
- Put bareek Sev and chopped green coriander leaves
- Sev Puri is ready to eat
- 4)Sev Puri is ready to eat
A popular Mumbai street food, Sev Puri is a sweet, spicy and tangy chaat. Sev Puri is made with crispy puri topped with potatoes, onions, tomatoes and a variety of chutneys, and finished with sev. Sev Puri recipe - a popular street food originating from the streets of Mumbai. Sev Puri also known as "Sev Batata Puri" is an Indian Street food snack where the layers of ingredients are assembled on a flat crisp called Papdi. As such, its a myth that Chaat is quite difficult.
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