Steamed Tofu with Minced Meat
Steamed Tofu with Minced Meat

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steamed tofu with minced meat. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Minced meat with mix vegetable braised in a sweet and savoury sauce, poured over melt-in-the-mouth steamed silken tofu. After the tofu is steamed, it'll release some liquid, it's difficult to drain it with the tofu being that soft. What I do is to tilt it, and use a clean paper towel to absorb all the excess liquid.

Steamed Tofu with Minced Meat is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Steamed Tofu with Minced Meat is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have steamed tofu with minced meat using 11 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Tofu with Minced Meat:
  1. Prepare 1 tofu (silken)
  2. Take 100 g minced meat
  3. Get 0.5 onions
  4. Take 2 shiitake mushrooms
  5. Prepare 1 tbsp corn starch
  6. Prepare 1 garlic cloves
  7. Get 4 tbsp water
  8. Take 1 tbsp oyster sauce (B)
  9. Make ready 1 tbsp light soy sauce (B)
  10. Prepare 1 spring onions (C)
  11. Get 0.5 sliced chillies (C)

The texture of mincing it is somehow. Steamed Egg Tofu with Minced Meat. Place tofu on a plate and pour sesame oil over the tofu. Once cooked, pour immediately on the tofu, and.

Steps to make Steamed Tofu with Minced Meat:
  1. Place tofu on the plate and add weight on tofu to extract excess water.
  2. Steam tofu for 10 minutes.
  3. Marinade minced meat with ingredients in (B) for 5 minutes.
  4. Heat up pan with a bit of oil and fry garlic and onions until fragrant.
  5. Stir fry minced meat and mushroom.
  6. Add water and sweet soy sauce.
  7. Mix corn starch with a bit of water. Ensure that the gravy (water and sweet soy sauce) is boiling and then, add starch to thicken the gravy.
  8. Remove tofu from steamer and remove excess water.
  9. Pour gravy on top of steamed tofu.
  10. Garnish with ingredients in (C).

Heat up a wok with some oil and stir fry the ground pork and dried shrimps until fragant. I used minced chicken by the way since i only have chicken. Thanks very much for this yummy time-saver. Steamed tofu with a savory soy sauce garlic dressing. As one of the most popular and humble Chinese ingredients, we eat tofu around the year.

So that’s going to wrap this up for this special food steamed tofu with minced meat recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!