Rich Chocolate Brownies Made Using Silken Tofu
Rich Chocolate Brownies Made Using Silken Tofu

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, rich chocolate brownies made using silken tofu. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Rich Chocolate Brownies Made Using Silken Tofu is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rich Chocolate Brownies Made Using Silken Tofu is something that I have loved my entire life. They’re fine and they look fantastic.

Silken tofu is the secret to making moist and low fat chocolate brownies your kids won't be able to stop eating. Instead, I am using House Foods Organic Soft Tofu to add healthy points to my brownies recipe. What makes this recipe so unique is how effective the substitution of tofu for butter.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook rich chocolate brownies made using silken tofu using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Rich Chocolate Brownies Made Using Silken Tofu:
  1. Take 2 Silken tofu
  2. Prepare 1 Egg
  3. Make ready 6 tbsp Granulated sugar
  4. Take 2 dark, 1 milk Chocolate bar (milk chocolate and dark chocolate)
  5. Get 2 tbsp Milk
  6. Prepare 50 grams ◎White flour
  7. Get 2 tbsp ◎Katakuriko
  8. Get 3 tbsp ◎Cocoa powder (unsweetened)
  9. Get 1 tsp ◎Baking powder
  10. Get 1 Almond, chocolate, etc. for topping
  11. Get 3 tbsp A liquor, like brandy or rum

Since silken tofu is a great replacement for many non-vegan ingredients required in baking, I started experimenting. The first time I attempted these brownies, I was not satisfied, but the second time was a success: These brownies are rich, chewy, and so very chocolatey, as all brownies should be. Easy Eggless Brownies using Silken Tofu. I bought Nasoya's Silken Tofu as I did for the eggless chocolate cake.

Steps to make Rich Chocolate Brownies Made Using Silken Tofu:
  1. [Preparation] Lightly drain the tofu. Sift together the dry ingredients marked with ◎. Chop up the chocolates. Preheat the oven to 180°C.
  2. Put the tofu in a large bowl and mix with a whisk. Mix thoroughly until it has become creamy and there are no lumps.
  3. Once creamy, add the egg and the sugar in that order and combine after each addition.
  4. Meanwhile, combine the chocolates and the milk and microwave it at 500 W for 40 seconds-1 minute (watch it and adjust the cooking time). Blend with a spoon.
  5. Once the chocolates are melted, add to the bowl from Step 3 and combine thoroughly.
  6. When the chocolate have integrated, mix in the sifted ◎ ingredients and combine with the whisk.
  7. Once combined, add the liquor of your choice and mix one more time. Pour the batter into the cake tins and top with chocolates, nuts, etc..
  8. Bake for about 40 minutes in the preheated oven to finish. Once it has cooled, wrap with plastic wrap and chill it in the fridge, for an even better taste.

My son has started preschool and next month he is responsible for I made these brownies with white chocolate chunks. I have fallen in love with eggless baking thanks to your blog. Silken tofu replaces all of the heavy cream in this rich and chocolatey mousse. Add chocolate and vanilla extract into the tofu and blend again. Put the chocolate mousse into small glasses or I just made this last night but used a few different kinds of chocolate, as I didn't have any bittersweet.

So that is going to wrap this up with this special food rich chocolate brownies made using silken tofu recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!