Pesto Shrimp Flatbread
Pesto Shrimp Flatbread

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, pesto shrimp flatbread. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pesto Shrimp Flatbread is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Pesto Shrimp Flatbread is something which I have loved my whole life.

I have to admit that sometimes dinner has to be a more of an assembly. View full nutritional breakdown of Pesto Shrimp Flatbread calories by ingredient. Spread pesto on the crust and top with the cooked shrimp; sprinkle the red onion on top of the shrimp.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pesto shrimp flatbread using 30 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Pesto Shrimp Flatbread:
  1. Make ready 1/4 cup Spinach
  2. Make ready 1/2 Red pepper
  3. Prepare 1 1/2 cup Grated mozzarella cheese
  4. Make ready 2 tbsp Parsley
  5. Make ready Pesto sauce
  6. Take 2 cup Packed fresh basil
  7. Make ready 3 clove Garlic
  8. Get 1/4 cup Pine nuts
  9. Get 1 Salt and pepper
  10. Take 2/3 cup Extra virgin olive oil
  11. Take 1/2 cup Parmesan cheese
  12. Prepare Whole wheat pizza dough
  13. Get 1 3/4 cup Whole wheat flour
  14. Take 1 envelope Yeast
  15. Make ready 1 1/2 tsp Sugar
  16. Take 2/3 cup Warm water
  17. Get 3 tbsp Olive oil
  18. Make ready Chipotle Aioli
  19. Take 1/4 cup Mayo
  20. Get 1 Chipotle chilli
  21. Prepare 1 Franks red hot sauce
  22. Prepare 1 Salt and pepper
  23. Take 1/2 Lime - juiced
  24. Prepare 1 pinch Garlic powder
  25. Take Garlic shrimp
  26. Prepare 10 large shrimp
  27. Take 2 tbsp Butter
  28. Take 2 tbsp Lemon juice
  29. Make ready 3 clove Garlic
  30. Make ready 1 Salt and pepper

Steak with Pesto and chargrilled capsicum and homemade flatbread. A quick dinner that's full of flavour and entirely homemade from scratch, including the flatbread. Pesto Shrimp with Mushrooms - sautéed shrimp with mushrooms and pesto. This easy, spicy pesto shrimp recipe has lots of flavor thanks to the ingredient list: pesto, garlic, red pepper flakes, fresh basil.

Steps to make Pesto Shrimp Flatbread:
  1. For the pesto sauce - Place basil, pine nuts, and garlic in food processor and mix until finely chopped
  2. Add oil and continue to mix until smooth
  3. Stir in Parmesan
  4. Add salt and pepper to taste
  5. For the whole wheat dough combine 1 cup flour, yeast, sugar and salt
  6. Add water and 3 tbsp olive oil and mix until blended - about 1 min
  7. Gradually add flour until dough can form a soft ball - it will still be somewhat sticky
  8. Knead dough on floured surface and add more flour if needed - knead for about 4 min until smooth
  9. Cut dough in half and shape into 2 rectangular pizzas and place on a greased pan
  10. For the shrimp - put butter in pan and cook shrimp with lemon juice and garlic until pink
  11. Add salt and pepper to taste
  12. Cut shrimp in thirds
  13. Brush enough pesto on pizzas to fully cover them
  14. Sprinkle on peppers, spinach and shrimp on pizzas
  15. Cover with grated mozzarella
  16. Cook pizzas at 425 until just browned then broil until crisp
  17. For chipotle aioli - mix mayo and lime juice
  18. add chipotle, franks red hot, salt, pepper and garlic to mayo to taste
  19. Drizzle aioli on pizzas and sprinkle parsley

Working in batches if needed, place the flatbreads on the grill, cover, and cook until the bottoms are browned and crisp and the. Make this delicious summer pesto flatbread with fresh toppings, which is made easy with refrigerated pizza dough. Pesto shrimp pasta is a quick meal solution that packs superior flavor when the craving for Italian food hits. This recipe combines succulent shrimp and spaghetti with a vibrant vegetable sauce. If you have a favorite Pesto recipe (see below) or love your favorite jarred variety you just need.

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